Home-made caramel is sprinkled with the finest Marlborough flaky sea salt to create the delicious taste juxtaposition of salty caramel through award-winning ice cream. The combination of salty and sweet, cream, milk, and eggs provide a lush, luxurious texture that will have you craving for more.
Available for the first time in Japan! All-natural artisan handcrafted ice cream assortments from New Zealand. 100% Free of artificial preservatives, emulsifiers, stabilizers, color, and flavor enhancers. Certified gluten and peanut-free. All the flavors are intense and original, using 100% natural, locally produced, and carefully selected ingredients. You can be sure that only the best ingredients available have been used to handcraft your luxurious serve of pure indulgence.
||10cm x 10cm x 10cm (3.9" x 3.9" x 3.9")
Shipping & Handling
||Shipping and delivery is frozen only
||Keep frozen below -18°C (0°F)
||Frozen: check the product label, usually more than 3 months.
||Whole milk, salted caramel (sugar, cream, salt, vinegar), cream, milk powder, egg yolk, invert sugar, caramelized sugar, vegetable gum (tara)
||Ice cream tub with lid
|Country of Origin
||PURE New Zealand Ice Cream
||Outstanding NZ Food Producers Awards, Silver (2021)
NZ Ice Cream Awards, Silver (2020)
||100g serving size (one tub is 395g)
- Gluten: 0g
Total Fat: 12.4g
- Saturated: 8.1g
Total Carbohydrate: 20.4g
- Sugars: 20.3g
||Horizon Farms, Inc.