100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms
100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms
100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms
100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms
100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms
100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms
100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms
100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms
100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms
100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms
100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms
100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g) - Horizon Farms

Horizon Farms

100% Grass-Fed Beef T-Bone / Porterhouse Steak from New Zealand (300g)

Sale price¥3,080 (¥1,026/100g)

Tax included

SKU: BF135
Quantity:

Product FAQs

What are the best before dates?
Each product comes with its own label and expiration date. The expiration is written in Japanese: 賞味期限 (shou-mi-ki-gen) and the format is yyyy/mm/dd. 

See product details below for individual product information.

Do your products come individually packed?
Yes, most of our products come in portion sizes and are individually vacuum packed. Please check below on the product page for more details.

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Are your products Halal or Kosher certified?
We do not specifically carry or import halal or kosher products. Some items are labeled as kosher or halal by default from the country of origin.

Until what temperature can I sous vide the meat in their own packaging?
Our packaging is sous-vide ready (the process of cooking meat in their packaging in hot water for a prolonged time) for water temperatures up to 95°C (200°F). We do not recommend temperatures close to the boiling point but temperatures around 60°C (140°F) with a cooking period between 45 minutes and 3 hours, depending on the type and thickness of the meat.

100% grass-fed T-bone steak, also known as the Porterhouse steak, from New Zealand. Impressive on the grill, impressive on the plate. One of the most popular bone-in cuts of beef. The steak is cut from the short loin, containing both the striploin and the filet portion, separated by a bone. Fine-grained steak. Rich, beefy flavor. The striploin is the most flavorful of all steaks as it contains great texture making it incredibly tender while providing extreme flavor. The filet is the most tender part of the cow, this will literally melt in your mouth.

100% grass-fed beef from New Zealand - one of the few places in the world where grass-based farming can reach its full potential. Our New Zealand beef is sourced from Silver Fern Farms, New Zealand, and is 100% free of antibiotics, growth hormones, and GMOs. The cows have been raised with the ability to graze freely as nature intended, reducing stress for optimal animal welfare. See more information and actual images of the farms below.


Contents

Contents 1 pack contains 1 steak
Weight 300g (10.6 oz.)
Serves Serves 1-2 

Shipping & Handling

Shipping Shipping and delivery is frozen
Handling Keep frozen below -18°C (0°F)
Defrosting Time In the fridge: approx. 24h
In ice-water: approx. 3h
Cooking Method Grill, Cast-Iron Skillet, Fry-Pan or Oven
Expiration Frozen: see packaging label (usually more than 3 months)
Chilled: Please consume unopened pack within 5 days.

Details

Also known as T-bone steak, short loin steak, striploin steak off the bone, porterhouse, 
Country of Origin New Zealand
Ingredients Beef
Cut from Short Loin
Category Steaks
Packaging Individually vacuum packed


✔ 100% grass-fed and grass-finished beef.

✔ Pasture-raised for life.

✔ Humanely raised and treated with respect by family-owned farms.

✔ Free of growth-promoting hormones and antibiotics.

✔ No GMOs in the feed. No chemical pesticides are used on pastures.

New Zealand Natural Beef

At A Glance

Cattle Breed English Hereford and Black Angus Breed
Farm/Ranch Douglas-Clifford Family, Stonyhurst, Greta Valley, North Canterbury

Chris & Anne-Marie Allen, Annadale, Ashburton

Barry and Heather Gray, Hakataramea Station, Canterbury

The Hurley Family, Siberia Station, Rangitikei.

Jeff & Diane Cleveland, Brae-Lynn, North Otago.

And other contracted family partner farms that are under contract of Silver Fern Farms
Brand Silver Fern Farms
Region South Island of New Zealand
Breeding 100% free-range on open pastures for life.
Feeding 100% grass-fed for life on open pasture.
Traceability 100% fully traceable from farm to fork.
Growth-Hormones Never
GMOs Never
Subtherapeutic Use of Antibiotics Never
Pesticides on Pastures Never
Importer Horizon Farms, Inc.
Processing in Japan

Beef T-Bone Steak Recipe Instructions

Beef T-Bone Steak

Open pack and let steak breathe for 15 minutes at room temperature. You'll see the color change and become brighter. 

Beef T-Bone Steak

Season with high quality sea salt and freshly ground pepper only. Please do not use steak seasoning. This beef comes with plenty of rich and deep beefy flavor. 

Beef T-Bone Steak

Use either extra virgin olive oil or high quality salt-free butter. Due to the bone, avoid skillets with ridges to prevent uneven cooking. Cook on low heat. Not too low, make sure you hear it sizzling. Flip often.

Beef T-Bone Steak

Take off the heat once internal core temperature reaches 50 degrees Celsius (120 degrees Fahrenheit).

Beef T-Bone Steak

Let the steak rest on a cutting board for at least 5 minutes.

Beef T-Bone Steak

Cut along the bone. The left part in the picture is the striploin (new york strip) steak and the right part is a small portion of the tenderloin (filet mignon).

Beef T-Bone Steak

Slice and arrange nicely for an impressive display. Sprinkle with high quality sea salt. Enjoy while warm for a soft and buttery experience.

Overnight Express

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery.*

*Delivery to remote locations such as Hokkaido, Okinawa, etc. may take more than one day.

Overnight Express

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery.*

*Delivery to remote locations such as Hokkaido, Okinawa, etc. may take more than one day.

100% Satisfaction Guarantee

A lot of hard work and passion goes into this family business - and you may have noticed we take great pride in the quality and safety of our products. We are confident you, your family and friends will enjoy our products. So much that we guarantee it. Click here to read our refund policy.

100% Satisfaction Guarantee

A lot of hard work and passion goes into this family business - and you may have noticed we take great pride in the quality and safety of our products. We are confident you, your family and friends will enjoy our products. So much that we guarantee it. Click here to read our refund policy.

Safe and Secure

We never ask you to create accounts to make a purchase.

None of our purchases require a subscription or are recurring.

We never store your credit card information.

Our online store is fully SSL secured and fully encrypted to the latest standards.

You can choose between multiple safe payment methods during checkout.

Safe and Secure

We never ask you to create accounts to make a purchase.

None of our purchases require a subscription or are recurring.

We never store your credit card information.

Our online store is fully SSL secured and fully encrypted to the latest standards.

You can choose between multiple safe payment methods during checkout.

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Overnight Express

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery anywhere within Japan.*