All-Natural Artisan Berry Mix Sorbet from New Zealand (500ml)

Translated from Japanese: Somehow, I don’t like its stickiness. I thought the taste would be different. I was let down. I guess it’s a matter of preference.

Translated from Japanese: I couldn’t decide between the ice cream flavors and chose sorbet instead. It was rich but refreshing and delicious.
I liked it so much that I wanted to try the other flavors as well.

Translated from Japanese: The flavor and taste of this berry fusion was lively and I ate it in no time. I was wondering if the sourness of the berries is good for children, but they ate it. I want to buy it again.

Translated from Japanese: It’s not inferior to the homemade sorbet you get at restaurants and the sweetness and sourness are our family’s favorite. The smoothness is also a perfect.
Framboise and wild strawberry-like nuances go well with wine.
However, since the container is plastic, it hurts a little when scooping the ice cream out, which is a small negative point.

Translated from Japanese: It’s my first time eating such rich gelato. My 2-year-old child was happy to eat the refreshing acidity that was not too strong. The refreshing aftertaste made it perfect for dessert after meals.