All-Natural Artisan Salted Caramel Ice Cream from New Zealand (500ml)
Home-made caramel is sprinkled with the finest Marlborough flaky sea salt to create the delicious taste juxtaposition of salty caramel through award-winning ice cream. The combination of salty and sweet, cream, milk, and eggs provide a lush, luxurious texture that will have you craving for more.
Available for the first time in Japan! All-natural artisan handcrafted ice cream assortments from New Zealand. 100% Free of artificial preservatives, emulsifiers, stabilizers, color, and flavor enhancers. Certified gluten and peanut-free. All the flavors are intense and original, using 100% natural, locally produced, and carefully selected ingredients. You can be sure that only the best ingredients available have been used to handcraft your luxurious serve of pure indulgence.
We offer 8 varieties of our Pure New Zealand Ice Cream, as well as an 8 pack variety set so you can try them all. Check out the links below for each offer.
Vanilla Bean・Roasted White & Dark Chocolate・Salted Caramel・Boysenberry Gelato・Berry Mix・Damson Plum・Dark Belgian Chocolate・Lime Sorbet
|Tub Dimension||10cm x 10cm x 10cm (3.9" x 3.9" x 3.9")|
Shipping & Handling
|Shipping||Shipping and delivery is frozen only|
|Handling||Keep frozen below -18°C (0°F)|
||Note that by Japanese regulations, ice cream does not have a best before date as they are good indefinitely when unopened.|
|Ingredients||Whole milk, salted caramel (sugar, cream, salt, vinegar), cream, milk powder, egg yolk, invert sugar, caramelized sugar, vegetable gum (tara)|
|Non-fat Milk Solids||7.7%|
Ice cream tub with lid. No inner lid film.
※ Note that due to cargo movements during import the outer shock absorber ring on the ice cream tub might show some signs of cracking or may have dents. Please be assured that this does not affect the safety or quality of the ice cream. The protector ring is designed to absorb shocks during transport. See images.
|Country of Origin||New Zealand|
|Brand||PURE New Zealand Ice Cream|
|Awards||Outstanding NZ Food Producers Awards, Silver (2021)
NZ Ice Cream Awards, Silver (2020)
|Nutritional Facts||100g serving size (one tub is 395g)
- Gluten: 0g
Total Fat: 12.4g
- Saturated: 8.1g
Total Carbohydrate: 20.4g
- Sugars: 20.3g
|Importer||Horizon Farms, Inc.|
In 2018 PURE New Zealand Ice Cream was taken over by Anna Howard and Brian Thomas. Anna and Brian instantly recognized the quality and appeal of PURE’s offering and saw their role as being stewards of the brand, meaning strict adherence to the core tenets of the PURE’s ongoing philosophy: nothing artificial, ever, intensely delicious flavors, and the lightest touch on the environment. PURE New Zealand Ice Cream has won multiple awards almost every year since 2011.
Nice change-up from the very limited standard icecream products available in Japan. Better than anything you can get from a supermarket in Japan, though not as good as some of the reallllly good stuff you can get in AU/NZ. Overall, quite happy with it.
Better than other icecreams I can find in Japan
Translated from Japanese: It's very delicious and the ingredients are safe, so I ordered it several times already, but this time it was terrible. There were a lot of fine grains. The taste is good, though.
Translated from Japanese: Even though it has a rich flavor, the aftertaste is refreshing and my husband and I finished it in a blink of an eye.
It's bad to eat too much, but if there aren’t any additives, you can eat with confidence.
All four types of ice cream from this brand are delicious, so if they have other flavors, I'd like you to import them, too.
Translated from Japanese: It was the most delicious I've ever eaten.
Is it a genius who managed to find the good balance between sweetness and saltiness? I want to buy it again.