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Customer Reviews

Based on 1 review
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K
Keri S.
Punk Pies All the way!

These are fantastic home made pies. The proper stuff and not factory processed. Big thumbs up to Punk Doily. Super tasty!

Australian Style Gourmet Chunky Beef Steak Meat Pies (2pc)

Horizon Farms
FR510
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Description

Forget commodity meat pies. Our meat pies will set your bar to new standards. If you have never had meat pies - this is your chance. We promise you the finest ingredients only. What's in it? Slow and tender cooked chuck from free-range beef of Australia - all free of growth hormones and antibiotics of course. Add to that local Japanese fresh vegetables and a creamy beefy sauce. A hand-made and crispy pastry made layer by layer from natural ingredients only. All done with love and passion. Packed with so much love that you can taste, feel, and see the high-end quality goodness.

These pies have been made with love by an Australian, Kif, and his wife in Tokyo. He runs a very popular Australian meat pie cafe called Punk Doily downtown Setagaya. Our meat pies are exclusively made for Horizon Farms with our meat. We currently offer chunky meat pies with high-quality free-range beef from Australia and chicken meat pies with organic chicken from New Zealand.

The meat pies are non-baked and not suitable for the microwave. You get a fresh raw pastry and need an oven to finish cooking them. All you need is to remove the pies from the freezer and place them straight in the oven and they'll be ready in less than an hour. See instructions below. An excellent gourmet pie to serve for special guests or for lazy weekends. One pie is big enough to feed an adult or two kids. A must-have "always in the freezer" type of food.




Contents

Contents 2 meat pies
Weight approx. 170g (6oz.) per pie. Total of 340g

Shipping & Handling

Shipping Shipping and delivery is frozen.
Handling Keep refrigerated below -18°C (0°F)
Expiration Frozen: check the product label, usually more than 3 months.
Once defrosted: 2 days in the fridge. 

 

Details

Ingredients Filling: beef chuck (Australia), onions (Japan), garlic (Japan), salt, pepper, red wine vinegar (Japan), bay leaves, Worcestershire sauce (Japan), cornflour (Japan).
Pastry: Flour, grass-fed butter (New Zealand), salt, white vinegar (Japan)
Packaging 2 meat pies vacuum packed together.
Processing Processed in Japan exclusively for Horizon Farms

 

Meat Pies Cooking Instructions

All Natural Steak Meat Pies

Take the meat pies straight out of the freezer and open the pack. You do not need to defrost the pies. Note that you will need an oven to bake the pies. A microwave or a toaster is not suitable. Any regular or convection oven available in Japan should be fine.

All Natural Steak Meat Pies

The pies are already glazed for crispy browning. All you need to do is place the meat pies in their aluminum cups as is on an oven tray. 

All Natural Steak Meat Pies

Make sure to preheat the oven to 210 degrees Celsius (410 degrees Fahrenheit) before you place the meat pies inside.

Place the tray in the middle and set the timer for 30 minutes. Now every oven varies, this is why you need to check after 30 minutes to make sure you've got the right browning. It usually takes 30-40 minutes.

All Natural Steak Meat Pies

Take the pies out of the oven and be very careful as the filling might be extremely hot even though the pastry might have cooled down on the outside.

All Natural Steak Meat Pies

Remove the meat pies from their aluminum cups.

All Natural Steak Meat Pies

Serve while warm to the touch (not hot!) as the filling might be extremely hot. Meat pies are better eaten while warm and not oven-fresh hot.

All Natural Steak Meat Pies

Enjoy gourmet high-quality meat pies for the whole family.

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
K
Keri S.
Punk Pies All the way!

These are fantastic home made pies. The proper stuff and not factory processed. Big thumbs up to Punk Doily. Super tasty!


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Customer Reviews

Based on 19 reviews
100%
(19)
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J
Jean S.
Best Hamburger Patties!

These patties are the best! Cooked to medium-rare they’re so juicy with a clean beefy flavor!

A
Anonymous
Unbeatable

Nothing beats these burgers - and I had many in my life. Thank you for bringing quality products to Japan.

A
Anonymous
Nothing but delicious.

Translated from Japanese: Arrived after two days.
Grilled one (patty) in a frypan.
Used the second patty to break it into pieces for minced beef.

Really delicious.

A
Anonymous
There’s no artificial additives

Translated from Japanese: It’s meat of really good quality that is very delicious when you grill it with only salt and pepper! That’s what my children say.
It’s relieving that the meat is simple and organic.

A
Anonymous
Meaty

Translated from Japanese: I baked them in the oven together with vegetables, and after putting melting cheese and tomato on top, I turned the heat up for a few minutes. I also lightly put salt on top. It was a burger that works well with simple seasoning, has a rich flavor and chewy texture. Even though it’s a hamburger, the meat is amazingly firm and was very delicious.
I think I will order again.

Customer Reviews

Based on 23 reviews
87%
(20)
9%
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4%
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Y
Y.

Translated from Japanese: I was surprised when more oil came out than I expected, but it’s very delicious (о´∀`о)
My daughter wanted to try them, so I cooked the whole bag crispy for her.
From now on, when I want bacon, it’ll be this one (laugh)

Y
Y.

Translated from Japanese: I used to hate bacon.
However, I bought it because my family likes it.
I made it crunchy to eat.
With stir-fried vegetables as side dish.
I had it with fried egg.
It's really delicious.
I love bacon. Lol
I'm going to order again.

Y
Y.

Translated from Japanese: My children eat it every day, so I'm relieved to find something organic. The taste seems to be very delicious and you can eat it very quickly.

Y
Y.
Balanced taste!

Translated from Japanese: As a result of trying various bacon, it seems that this one is my favorite. I will buy thick slices today!

Y
Y.
The best

Translated from Japanese: The saltiness is good and the crunchy feeling is really addictive.
It was very delicious. I will definitely order again!

Customer Reviews

Based on 10 reviews
70%
(7)
10%
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20%
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N
N.I.
Delicious, spicy sausages

These sausages have just the right amount of flavor and spice and are very juicy. I have served them to friends and they all love them! They are pretty spicy for kids, though.
I recommend these if you like a bit of spice.

A
A.
Perfect spiciness!

Translated from Japanese: I cooked them in a frypan and then put them into a lentil stew. Without adding salt to the lentils, I ate it together and the perfect degree of spiciness was amazing.
Because the skin is thick, it’s very elastic, so there might be people who can’t bite through it with their teeth (I took a big bite). But if you properly use a knife and fork, you can eat with no problems. It might be better to cook the sausages on low flame until the skin is slightly burned. I didn’t cook them the way you can see them in the pictures on the website.
I will order again!

A
A.
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Translated from Japanese: Perfect degree of spiciness. For me, the saltiness was a little too much.

A
A.
The outside is crispy! The inside meaty!

Translated from Japanese: Because of corona, I can’t go out, so I think having a BBQ can be fun. Spicy sausages and beer, there’s no better combination. The outside is crispy, there’s a prickling sound when you bite into them and the inside is juicy. Delicious~! These are big, filling sausages that are perfectly meaty. I want to try country style sausages next!

A
A.
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Translated from Japanese: For those who love meat. The herbs and the Italian flavor are amazing, it made me think “This is awesome!” I might order them again.

Customer Reviews

Based on 28 reviews
64%
(18)
36%
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Y
Y.

Translated from Japanese: The product itself was delicious, but when I boiled it in the bag as recommended, it became full of lye. If you show me how to cook delicious food like the picture, I will give 5 stars.

Y
Y.
The scent of herbs is strong

Translated from Japanese: You may feel unsatisfied with the taste and flavor of the artificial sausages you usually eat.
However, this has a natural taste, so I would like to try a dish that makes the most of the taste.
I'm researching how to make it into pot-au-feu or add curry powder to make it look like keema curry.

Y
Y.

Translated from Japanese: Extremely (Delicious)! I was really impressed with how delicious the sausages are! The used herb spices worked well and the sausages were juicy and responsive ☆After this, I ordered chicken sausage immediately! I'm looking forward to them ♪

Y
Y.

Translated from Japanese: They were spicy and had a rough, wild taste. I boiled them in hot water without taking them out of the bag it came with. I turned off the heat after 30 minutes and then grilled them. It was my first time so I looked up how to cook them.

Y
Y.

Translated from Japanese: These sausages were made from European Austrian pork. They’re thick and filling and the taste is strong.