Please note that the current stock of this item is part of a small test import. If popular, we will aim to import higher quantities in order to reduce the price going forward. Also, if the product is bought together with frozen items, it may arrive partially or fully frozen. There is no quality or safety issue.
300g of all-natural peppercorn sauce from Australia. It's the perfect complement to steaks and other red meats with a considerable level of peppery heat - suitable for spice lovers. Made from free-range chicken stock simmered with peppercorn brine and other all-natural veggies herbs, and spices. The result is a gluten-free, rich and tangy sauce with a superb flavor. Ready to use as is. Simply heat it up in the microwave or on the stovetop. See the full ingredients list and preparation instructions below.
Shipping & Handling
|Shipping||Shipping is either, dry, chilled, or frozen depending on your order.|
|Handling||Store in a cool dry place|
|Expiration||Check the product label, usually more than 3 months.
Once opened: Refrigerate and use within 5 days or freeze.
|Ingredients||Free-Range Chicken Stock (water, whole chicken and bones, onions, carrots, celery, bay leaves), Corn Starch, Green Peppercorn in Brine (green peppercorn, salt, water) (5%), Free-Range Chicken, Onions, Carrots, Celery, Sea Salt, Parsley, Thyme, Burnt Sugar, Rosemary Extract
|Country of Origin||Australia
Nutritional Values Per 100g
|Preparation Instructions||To serve: Shake well before opening pouch. The opened pouch can be gently warmed in the microwave. For stovetop heating, pour sauce from pouch and gently heat inside the saucepan.|
|Importer||Horizon Farms, Inc.|
Beautiful pepper sauce , we used it over steak and mash - nice way to mix up the normal “meat & veg”