Please note that if the product is bought together with frozen items, it may arrive partially or fully frozen. Rest assured there is no quality or safety issue.
5 packs, 100g each, of certified organic ready-made mapo tofu (also known as mabo dofu) sauce. A clean and delicious sauce based on an organic soy sauce and organic rice miso base, complimented with the aromas of organic garlic, organic ginger, organic fermented rice seasoning and kombu seaweed. All ingredients are purposefully and carefully selected so that this sauce contains no chemical seasonings, yeast extracts, colorings, or other additives. Use this convenient sauce to easily prepare popular Chinese dishes such as mapo tofu, mapo eggplant, mapo vermicelli and more just by simply stir-frying it together with your favorite ingredients.
Try out our 7 types of certified organic ready-made sauce and meal pouches: Mapo Tofu Sauce, "Twice-Cooked Pork" Stir-Fry Sauce, Pepper Steak Stir-Fry Sauce, Bean Sprout Miso Stir-Fry Sauce, Chinese Stir-Fry Sauce, Keema Curry, Pasta Meat Sauce
|Weight||100g x 5 = Total 500g (17.6oz)|
|Serves||Serves 2-3 depending on the recipe.|
Shipping & Handling
|Shipping||Shipping is either, dry, chilled, or frozen depending on your order.|
|Handling||Store in a cool and dry place. Cannot be stored after opening. Be careful not to cut your hands on the edges of the pouch.
||Check the product label, usually more than 12 months.
|Ingredients||Organic soy sauce (made from organic soybeans (Japan), organic wheat (Japan), salt, organic rice miso (contains soybeans), organic potato starch, organic fermented rice seasoning, organic sugar, organic garlic puree, vegetables (organic ginger, organic onion), organic rice vinegar, fish sauce (including squid), red pepper, kelp, oyster extract, salt|
|Country of Origin||Japan
||Organic Japan Agricultural Standard (JAS) - Certificate Number: 38214200201|
Nutritional Values Per 100g
|Preparation Method||Add oil to a heated fry-pan and stir-fry minced meat (approx. 80g) until brown. Lower the heat, add the contents of the pouch and tofu (approx. 200-300g). Add green onions (approx. 30g) and serve.|