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Customer Reviews

Based on 2 reviews
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Y
Yahoo

Translated from Japanese: It's nice to know how to cook.
Often, I slightly insert a thermometer and check the temperature each time,
If that is the case, it’s troublesome to insert it many times and it’s also troublesome to leave dirty things.
This product is very convenient because you can leave it inserted from the beginning.
However, there are times when it takes some strength to insert it, depending on the type of meat, my lack of strength, etc.
Therefore, I removed 1 star.

Y
Yahoo
No more worries about failure

Translated from Japanese: The time it takes for the meat to cook depends on the coldness of the meat just before cooking and the oven used, but it’s highly recommended for those who don’t know how to cook.
In addition, this product seems to be usable for meat with a thickness of 2.5 cm or more.
There is no Japanese in the attached manual, but Horizon Farms will add a Japanese explanation, so I think that you can use it even if you cannot read the attached manual.
The rump roast will flash to let you know when the meat has reached the right temperature, but it doesn't make a sound, so you need to keep an eye on the rump roast while you're grilling the meat.

I immediately tried using it when grilling beef rump roast and pork shoulder and both were very satisfying. After all, there was a difference of a few minutes between the reference baking time written in the recipe and the actual time taken, so I was glad I had the Steak Champ thermometer.
“I bought good meat but failed to cook it!” I'm glad that I don't have to worry about this anymore.

SteakChamp Smart Steak and Roast Thermometer

Horizon Farms
NF550

7 items left

The ultimate tool for the perfect steak and roast. We have been using this tool for many years at home for endless occasions and are extremely happy, so we've decided to directly import a batch from the maker in Germany for our customers here in Japan. This thermometer is already in the third generation - after improvements over the last years, this tool has reached near engineering perfection. Makes a great gift for anyone who loves to grill or cook!

What does it do? This thermometer is inserted into thick steaks or roasts and is left inside while cooking or roasting, even inside the oven or over grill fire. Its color LED light indicates when your meat is ready with extreme precision. With three set temperatures (Green = Medium Rare (125°F/51.67°C), Yellow = Medium (140°F/60°C) and Red = Medium Well (153°F/67.22°C) you will always get your steak to your personal perfection. This takes out all the guesswork and prevents overcooking or undercooking roasts or steaks - the perfect doneness every time! 

How about the battery? The manufacturer promises over 1000 (!) use cycles. If you cook a roast every weekend, it would theoretically last over 15 years (!!) 

Any Warranty? Yes, the manufacturer gives 5 years (!) guarantee on this thermometer. 

What can this thermometer do what my regular thermometer can't? Regular food thermometers measure temperature. This thermometer measures the doneness. There is no temperature display but an LED indicator telling you when to remove the meat from the heat. It also calculates the resting time - the time the roast or steaks continues cooking even after removing it from the heat source.

Can I use this thermometer for any kind of meat? You can use this thermometer on beef, salmon steaks, tuna steaks, pork roasts, game meat, lamb or a whole large fish. It is necessary that the thermometer is inserted fully into the center of the meat. That means this thermometer can't be used on thin steaks or on roasts where the thermometer would poke out from the other side.

Is it heat resistant? Of course, it is. It is designed to withstand temperatures up to 900°F / 482°C. 

Where can I use it? You can use the thermometer on the grill, oven, and fryingpan/skillet. Indoors and outdoors. Winter and summer. 

 

Contents

Contents 1pc thermometer in a gift box

Shipping & Handling

Shipping Standard or combined with your frozen/chilled goods.
Handling Keep out of the reach of children.

 

Details

Features - Intelligent electronics: measures core meat temperature along the entire length of the probe, not only at the tip.
- Color-coded LED flashes when your meat is ready.
- Cordless probe with unique heat resistance up to 900°F/500°C.
- Safe and hygienic high-grade stainless steel. Built-in battery lasts up to 10-20 years (minimum 1,000 uses).
- 5-year warranty (non-commercial use).
- The holder is magnetic. Stick it on your refrigerator for easy access.
- For beef or salmon/ tuna steaks, loin of pork, game or lamb or whole (large) fish.
- Use on your BBQ, fry pan, broiler or oven.
Awards PlusXAward (2017), International BBQ-Award in Gold (2013)
Technical Stainless steel AISI 304/ 1.4301
1 built-in primary lithium metal battery, replacement not necessary and not possible.
Packaging Comes nicely boxed. See images.
Care & Cleaning Clean under running water using a simple sponge. Do not place in the dishwasher
Engineering and Design
Made in Germany
Country of Production China
Warranty 5 years (non-commercial use only), includes a battery life of 1000 uses minimum

Customer Reviews

Based on 2 reviews
50%
(1)
50%
(1)
0%
(0)
0%
(0)
0%
(0)
Y
Yahoo

Translated from Japanese: It's nice to know how to cook.
Often, I slightly insert a thermometer and check the temperature each time,
If that is the case, it’s troublesome to insert it many times and it’s also troublesome to leave dirty things.
This product is very convenient because you can leave it inserted from the beginning.
However, there are times when it takes some strength to insert it, depending on the type of meat, my lack of strength, etc.
Therefore, I removed 1 star.

Y
Yahoo
No more worries about failure

Translated from Japanese: The time it takes for the meat to cook depends on the coldness of the meat just before cooking and the oven used, but it’s highly recommended for those who don’t know how to cook.
In addition, this product seems to be usable for meat with a thickness of 2.5 cm or more.
There is no Japanese in the attached manual, but Horizon Farms will add a Japanese explanation, so I think that you can use it even if you cannot read the attached manual.
The rump roast will flash to let you know when the meat has reached the right temperature, but it doesn't make a sound, so you need to keep an eye on the rump roast while you're grilling the meat.

I immediately tried using it when grilling beef rump roast and pork shoulder and both were very satisfying. After all, there was a difference of a few minutes between the reference baking time written in the recipe and the actual time taken, so I was glad I had the Steak Champ thermometer.
“I bought good meat but failed to cook it!” I'm glad that I don't have to worry about this anymore.


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Customer Reviews

Based on 25 reviews
84%
(21)
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(2)
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4%
(1)
Y
Yahoo

Translated from Japanese: I expected additive-free and salt-free, but the spices are so strong that it’s quite salty. After eating, I’m unusually thirsty. I want you to make it without spices.

Y
Yahoo

Translated from Japanese: Because products that don’t use additives, growth-hormones and antibiotics are rare, I’m happy about this one. It’s safe and delicious, so my children can eat it every day.
Thank you for this.

Y
Yahoo

Translated from Japanese: I was surprised when more oil came out than I expected, but it’s very delicious (о´∀`о)
My daughter wanted to try them, so I cooked the whole bag crispy for her.
From now on, when I want bacon, it’ll be this one (laugh)

Y
Yahoo

Translated from Japanese: I used to hate bacon.
However, I bought it because my family likes it.
I made it crunchy to eat.
With stir-fried vegetables as side dish.
I had it with fried egg.
It's really delicious.
I love bacon. Lol
I'm going to order again.

Y
Yahoo

Translated from Japanese: My children eat it every day, so I'm relieved to find something organic. The taste seems to be very delicious and you can eat it very quickly.

Customer Reviews

Based on 7 reviews
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(7)
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Y
Y.

Translated from Japanese: I made meatballs with tomato sauce and the soft herb aroma spread in my mouth and it was very delicious.

Y
Y.
Delicious without sugar

Translated from Japanese: Even if I use good pork, there aren't many sugar-free sausages, and I haven't had a chance to eat sausages these days, but I bought this because it’s good pork without sugar! It was a delicious sausage with herbs working well that made me remember a taste of eating overseas.

T
T.B.
Finally a nice breakfast sausage in Japan

Coming from the west one tends to do without when it comes to certain traditional foods. This is the best breakfast sausage I have tasted in years. The bonus is that you can make a perfectly sized patty out of two sausages for the perfect egg and sausage sandwich.

I will be ordering again!

A
A.
They’re easy to eat because they’re skinless! The herbal scent is amazing!

Translated from Japanese: They’re naturally without skin, but these are soft and easy to eat. It has just the right amount of salt and you can smell the herbs well. At times when you don’t want to eat more than two sausages, if you just cut open the package, you can conveniently separate them in their frozen state.
Without oil, I slowly cooked them with their own oils and eggs. It was extremely delicious!
I want to stock up on them in my freezer.
I need to buy a bigger freezer!!!

A
A.
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Translated from Japanese: It was delicious. Although these kind of sausages are usually very salty, these were just right.

Customer Reviews

Based on 12 reviews
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(12)
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Y
Yahoo
Very delicious.

Translated from Japanese: The meat tasted completely different from the sausages on the market and were very delicious ♪
I think the taste of the herbs used is a fit and although it’s different from what I’m used to, I personally like it.
Unlike the ones on the market, I thought that real sausages are like this, with no unpleasant taste and no strange things left in the mouth.
I would like to order again!
I also ordered wild blueberries, which were small but delicious and with a strong taste ♪

Y
Yahoo

Translated from Japanese: It was a very delicious sausage. I ordered to go camping. I was very satisfied with the taste, it was better than I expected. No complaints.

J
Japanese

Translated from Japanese: I boiled the whole pack in a pan and then baked them in a frying pan. They were delicious!

J
Japanese

Translated from Japanese: I enjoyed the nostalgic taste of Australia! I will order again!

J
Japanese
-

Translated from Japanese: This is my first purchase because there was no use of hormones or antibiotics, and no use sugar either. Normally, I avoid sausages with a lot of additives, but for the first time in decades, I received a safe and secure processed food. There was no strange coloring or unpleasant taste, the taste of the meat was simple. I boiled them, but the salty taste was just right.

Customer Reviews

Based on 28 reviews
89%
(25)
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Y
Yahoo
Really delicious

Translated from Japanese: I made a simple soup with green onions, radish and these oxtails.
The seasoning I used was only salt, pepper and soy sauce and when I slowly simmered it, it connected with the flavor of the vegetables and turned very delicious.
The price is high and it's a shame that we have to compromise with the price because it's grass-fed.

Y
Yahoo

Translated from Japanese: I made a rich and delicious tail soup.
The more it was stewed, the sweeter it became and the deeper the flavor got.

Y
Yahoo

Translated from Japanese: I got it to make bone broth soup. The store was very polite and nice and the product itself is also very nice. It has a strong taste, and above all, it’s grass-fed meat, so you can eat it with no worries. I will order again.

J
Japanese

Translated from Japanese: I got this safe and organic product to make delicious bone broth for babies in the late stages of baby food!
I made a very delicious soup and my baby ate it well.

J
Japanese
I made bone broth

Translated from Japanese: It was easy to cook even for the first time, and I made a very rich and delicious soup. I boiled it for half a day, so it was easy to remove the meat from the bones and easy to eat. I want to buy it again.