{"product_id":"sf100","title":"Sashimi Grade Barramundi Fillet from Australia (540g)","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 128, 0);\"\u003ePlease note that due to the nature of the product, there may be natural differences in shape, thickness, and cut location. Some wrinkles or lines may also appear on the surface due to freezing, but this does not affect food quality or safety.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-start=\"295\" data-end=\"635\"\u003eYou get one generous skinless half fillet of Australian saltwater-farmed barramundi, weighing at least 540g (1lb 3oz). Barramundi is a clean, mild white fish also known in Japan as kinme-suzuki or minami-akame. Its flavor is often compared to sea bass or sea bream, with a subtle shrimp-like sweetness when enjoyed raw as sashimi or carpaccio.\u003c\/p\u003e\n\u003cp data-start=\"637\" data-end=\"985\"\u003eJust as delicious cooked, barramundi becomes soft, fluffy, and beautifully tender. Grill it simply with salt and lemon, steam it with vegetables, simmer it in a light Japanese broth, or fry it until golden. It also pairs beautifully with Western herbs and butter, Chinese-style sauces, and Southeast Asian-inspired flavors. With its generous size and easy-to-love flavor, it is just as useful for a quick everyday meal as it is for family dinners, home parties, or a special seafood dish.\u003c\/p\u003e\n\u003cp data-start=\"987\" data-end=\"1440\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eThis barramundi is raised in a remote natural area along Australia’s Adelaide River without antibiotics or growth hormones. The farm uses a sustainable saltwater wetland system to help maintain clean water and reduce environmental impact. After processing, the fish is rapidly chilled to preserve freshness and meet the quality and food safety standards required for sushi and sashimi preparation. It also contains 200mg of omega-3 fatty acids per 100g.\u003c\/p\u003e\n\u003cp data-end=\"1404\" data-start=\"1346\"\u003e✔ Raised without antibiotics or growth-promoting hormones.\u003c\/p\u003e\n\u003cp data-end=\"1518\" data-start=\"1406\"\u003e✔ Sustainably farmed using a saltwater wetland system that mimics natural tides and helps treat water naturally.\u003c\/p\u003e\n\u003cp data-end=\"1601\" data-start=\"1520\"\u003e✔ Responsibly raised with advanced hatching and juvenile fish-rearing facilities.\u003c\/p\u003e\n\u003cp data-end=\"1669\" data-start=\"1603\"\u003e✔ Given plenty of space to help maintain a low-stress environment.\u003c\/p\u003e\n\u003cp data-end=\"1772\" data-start=\"1671\"\u003e✔ Rapidly chilled after processing to lock in freshness and meet sushi and sashimi quality standards.\u003c\/p\u003e\n\u003cp data-is-only-node=\"\" data-is-last-node=\"\" data-end=\"1823\" data-start=\"1774\"\u003e✔ Contains 200mg of omega-3 fatty acids per 100g.\u003c\/p\u003e\n\u003ch2\u003eContents\u003c\/h2\u003e\n\u003ctable cellspacing=\"2\" cellpadding=\"2\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd width=\"30%\"\u003eContents\u003c\/td\u003e\n\u003ctd width=\"70%\"\u003e1 pack contains 1 fillet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e540g (1lb 3oz)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eServes\u003c\/td\u003e\n\u003ctd\u003eServes 3-5 depending on the recipe\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2\u003eShipping \u0026amp; Handling\u003c\/h2\u003e\n\u003ctable cellspacing=\"2\" cellpadding=\"2\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd width=\"30%\"\u003eShipping\u003c\/td\u003e\n\u003ctd width=\"70%\"\u003eShipping and delivery is frozen\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandling\u003c\/td\u003e\n\u003ctd\u003eKeep frozen below -18°C (0°F)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDefrosting Time\u003c\/td\u003e\n\u003ctd\u003eIn the fridge: approx. 12h\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSashimi Use\u003c\/td\u003e\n\u003ctd\u003e\n\u003cspan\u003eThis barramundi is sashimi\/sushi graded. It can be consumed raw. Defrost in the fridge overnight. Keep refrigerated and serve on the same day once defrosted. Serve while cold to the touch taken directly from the fridge. To be safe, consume within 30 minutes after exposure to oxygen. For sashimi, cutting while partially thawed is recommended. \u003c\/span\u003e\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCooking Method\u003c\/td\u003e\n\u003ctd\u003eSashimi, sushi, sauté, grill, oven-baked, salt-grilled, hot pot, meunière, foil-baked, mixed rice, soup, pan-fried, pasta, served with salad, carpaccio, poke, marinated, poached\/acqua pazza, dashi chazuke (rice with broth).\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBest By\u003c\/td\u003e\n\u003ctd\u003eFrozen: Check packaging label (usually more than 3 months).\u003cbr\u003eChilled: Please consume the defrosted and unopened packaging within 1 day.\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch2\u003eDetails\u003c\/h2\u003e\n\u003cdiv\u003e\n\u003ctable cellspacing=\"2\" cellpadding=\"2\" border=\"0\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd width=\"30%\"\u003eAlso known as\u003c\/td\u003e\n\u003ctd width=\"70%\"\u003eSea perch, Australian sea perch, Golden-eyed sea bass\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCountry of Origin\u003c\/td\u003e\n\u003ctd\u003eAustralia\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eIngredients\u003c\/td\u003e\n\u003ctd\u003eBarramundi\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eProcessing\u003c\/td\u003e\n\u003ctd\u003eThe fish are deboned in Australia, then flash-frozen and delivered to Japan in a packaged state.\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCategory\u003c\/td\u003e\n\u003ctd\u003eFillet (boneless, skinless)\u003cbr\u003eWhile we take the utmost care in manufacturing and inspection, occasionally small bones, scales, or skin may remain.\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePackaging\u003c\/td\u003e\n\u003ctd\u003eIndividually vacuum packed:\u003cbr\u003eThis product is packaged in an almost fully vacuum-sealed state, though a small amount of air may remain inside. The vacuum seal is intentionally kept gentle to help preserve the shape of the product and prevent excessive drip.\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eNutritional Facts\u003c\/td\u003e\n\u003ctd\u003eBased on 100g serving size\u003cbr\u003e\u003cbr\u003eEnergy: 115.8 kcal\u003cbr\u003eProtein: 19.39g\u003cbr\u003eFat: 3g\u003cbr\u003e- Saturated fat: 0.99g\u003cbr\u003e- Trans fat: \u0026lt;0.1g\u003cbr\u003e- Polyunsaturated fat: 0.6g\u003cbr\u003eOmega-3 fatty acids: 200mg\u003cbr\u003e  - EPA: 34mg\u003cbr\u003e  - DHA: 78mg\u003cbr\u003e- Monounsaturated fat: 1.5g\u003cbr\u003eCarbohydrates: 0.1g\u003cbr\u003e- Sugars: \u0026lt;0.1g\u003cbr\u003eSodium: 62mg\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/div\u003e\n\u003cp class=\"_2cuy _3dgx _2vxa\"\u003e \u003c\/p\u003e\n\u003cdiv\u003e\n\u003ch2 data-end=\"37\" data-start=\"0\" data-section-id=\"uoq612\"\u003eHumpty Doo's Barramundi\u003c\/h2\u003e\n\u003cp data-end=\"308\" data-start=\"39\"\u003eHumpty Doo Barramundi is a family-owned company that has been farming barramundi in Australia since 1993. Located in a remote region of Australia’s Northern Territory, along the magnificent Adelaide River, the farm has been raising premium-quality saltwater barramundi. Their award-winning saltwater wetland system is an environmentally conscious farming method that uses natural grasses to purify the water, providing optimal water quality for the barramundi while reducing wasteful use of water to almost zero. Humpty Doo Barramundi’s recirculating aquaculture farm helps protect the precious natural environment surrounding it, maintaining a balanced relationship with native animals, birds, and marine life while creating positive effects for the local ecosystem.\u003cbr\u003e\u003cbr\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0058\/2257\/8748\/files\/Northern_Territory_collage.jpg?v=1779423139\" alt=\"\"\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Horizon Farms","offers":[{"title":"Default Title","offer_id":48560713990399,"sku":"SF100","price":6240.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0058\/2257\/8748\/files\/sf100_main.jpg?v=1779420373","url":"https:\/\/en.horizonfarms.jp\/products\/sf100","provider":"Horizon Farms","version":"1.0","type":"link"}