Tasmanian Premium Skin-On Salmon Fillet (1.6kg) - Horizon Farms

Horizon Farms

Tasmanian Premium Skin-On Salmon Fillet (1.6kg)

Name: Tasmanian Premium Skin-On Salmon Fillet (1.6kg)
Brand: Horizon Farms
SKU: SF701
Price: 12300.0 JPY
Availability: InStock
Rating: 4.83 (6 reviews)

¥12,300 (¥768/100g)

Tax included

SKU: SF701

Quantity:

What are the best before dates?
Each product comes with its own label and expiration date. The expiration is written in Japanese: 賞味期限 (shou-mi-ki-gen) and the format is yyyy/mm/dd.

See product details below for individual product information.

Do your products come individually packed?
Yes, most of our products come in portion sizes and are individually vacuum packed. Please check below on the product page for more details.

Where do I leave a review?
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Are your products Halal or Kosher certified?
We do not specifically carry or import halal or kosher products. Some items are labeled as kosher or halal by default from the country of origin.

Until what temperature can I sous vide the meat in their own packaging?
Our packaging is sous-vide ready (the process of cooking meat in their packaging in hot water for a prolonged time) for water temperatures up to 95°C (200°F). We do not recommend temperatures close to the boiling point but temperatures around 60°C (140°F) with a cooking period between 45 minutes and 3 hours, depending on the type and thickness of the meat.

This is one whole fillet of the finest Tasmanian salmon (Atlantic Salmon) with the skin left on and bones mostly removed. The whole fillet is very large in size - so you might need to cut the fillet into smaller portions and cook them individually. If you have a large grill or smoker, this magnificent piece might fit as a whole. This size of fillet easily feeds the whole family including the in-laws. Opt for skin-on if you are planning to pan-fry the salmon portions. The skin helps prevent overcooking the salmon and adds additional succulent flavor and crispiness.

These salmon are sustainably farmed and RSPCA certified - Australia's most trusted animal welfare organization. offshore farmed in deep waters in oxygen-rich low densities without the use of antibiotics. With excellent quality, transparency and safety, this is the finest premium salmon for the whole family to enjoy.

✔ The highest quality of sustainably farmed Atlantic salmon. Freshly imported and frozen for longevity.

✔ Huon Aquaculture is the first RSPCA-approved farm in Australia with focus on sustainability and animal welfare.

✔ Sustainable off-shore farming in Tasmania, Australia, with minimum environmental footprint.

✔ Focus on fish welfare with the world’s lowest water-to-fish density of 99:1.

✔ No growth hormones or antibiotics use.

Contents	1 pack contains 1 fillet
Weight	Approx. 1.6kg (3.5lbs.)
Package Dimensions	50 x 20 x 5cm (19.6" x 7.8" x 1.9")
Serves	Serves 5-7

Shipping & Handling

Shipping	Shipping and delivery is frozen
Handling	Keep frozen below -18°C (0°F)
Defrosting Time	In the fridge: approx. 36h In ice-water: not recommended
Sashimi Use	This salmon is sashimi/sushi graded. It can be consumed raw. Defrost in the fridge overnight. Keep refrigerated and serve on the same day once defrosted. Serve while cold to the touch taken directly from the fridge. To be safe, consume within 30 minutes after exposure to oxygen.
Cooking Method	Fry-pan, Oven, Grill, Steam, Sashimi, Sushi
Expiration	Frozen: see packaging label (usually more than 6 months) Chilled: Please consume the defrosted and unopened packaging within 2 days.

Details

Also known as	Salmon, Lachs, Atlantic Salmon, Trout Salmon, Ocean Trout, Pacific Salmon,
Country of Origin	Tasmania (Australia)
Ingredients	Salmon
Cut from	Salmon Fillet
Category	Fillet
Packaging	Individually Vacuum packed

At A Glance

Species/Breed	Atlantic Salmon
Country	Tasmania (In the South-East of Australia)
Region	Huon River, D'Entrecasteaux Channel, Storm Bay, Macquarie Harbour of Tasmania
Feed	Fish meal, fish oil, vegetable ingredients such as wheat, soya derivatives, corn gluten, and vegetable oils, moisture, vitamins and minerals, astaxanthin. Huon uses naturally derived astaxanthin from algae (this is used for the orange hue - the signature coloring of salmon). Also, animal-by products such as high-quality chicken oil are used. All feed is of non-GMO origin and sustainable.
Farming Method	Off-shored farmed in open waters.
Traceability	100% traceable from farm to fork.
Export	Huon Aquaculture, Tasmania.
Processing in	Japan

Nutritional Information per 100g

Energy/100g	202 cal
Protein (g)	20g
Total Fat (g)	13g
Saturated Fat (g)	3g
Carbohydrate (g)	0g
Sugars (g)	0g
Sodium	20mg

Skin-On Salmon Fillet Recipe Instructions

Coming Soon.

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery.*

*Delivery to remote locations such as Hokkaido, Okinawa, etc. may take more than one day.

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Very delicious and easy to prepare in many ways!

Translated from Japanese: It’s very tasty and has no smell.
I cut it up half thawed and refroze it in small portions.

Translated from Japanese: It's sweet, fat and delicious!
This is my first time having such delicious salmon.
Once you experience this taste, you can’t go back to supermarket salmon.

It’s delicious with elegant fat

Translated from Japanese: I cut it into fillets and had sashimi. I also fried it. It was fresh and beautiful salmon and it was very delicious. I boiled the rough part with vegetables and milk to make a soup. It was on a day when I wasn't feeling well, but the nutritious salmon soup made me feel better at once. Because it grew in the beautiful sea, it has no odor and I can no longer buy salmon at other stores.

Satisfied with these foods that are good for me!!!!

Translated from Japanese: Good salmon has arrived!
I thought it was a little thinner than I had imagined, but the fat paste was just right and it was very delicious. However, at home, it's hard to dismantle a large salmon, so I think it would have been better if a single instruction manual on how to dismantle it was included. However, I’m satisfied with the taste, so I’m giving 5 stars!

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Overnight Express

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery anywhere within Japan.*

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