Utilizing the whole animal is sustainable and responsible. Chicken hearts are a good source of minerals as they contain a good amount of zinc and iron. You get one pack of certified organic pasture-raised free-range chicken hearts. The hearts are cleaned and ready to cook but may still have a bit of fat left on. You can either trim the fat off or leave it on - please see images. Because our organic chicken is free-range and pasture-raised they grow at different rates so the hearts will come in various sizes mixed together. The most popular way to eat chicken hearts in Japan is Yakitori (grilled chicken skewers).
Free-range, open pasture-raised certified organic chicken from New Zealand. Naturally and sustainably slow-grown with love and care on certified organic apple orchards in Hawke's Bay. The happy chicken roam and forage freely as nature intended. No antibiotics, no growth hormones, no GMO feed, no chlorine washing. The feed and the land are free of any synthetic chemicals. Certified organic is not only good for you but most importantly good for the environment. Bostock Brothers organic chicken is the only certified organic chicken farm in all of New Zealand.
Due to bilateral agreements, this chicken is only certified organic in New Zealand. Japanese JAS organic is being applied for and in process.
Shipping & Handling
|Shipping||Shipping and delivery is frozen|
|Handling||Keep frozen below -18°C (0°F)|
|Defrosting Time||In the fridge: approx. 24h
In ice-water: approx. 3h
|Cooking Method||Fry-pan, yakitori
|Expiration||Frozen: see packaging label (usually more than 3 months)
Chilled: Please consume unopened pack within 2 days.
|Country of Origin||New Zealand|
✔ Free-range, open pasture-raised with love and care in Hawke's Bay, New Zealand.
✔ Chicken freely forage and exhibit natural behavior. Chalets provide shelter from the elements which they can use at free will.
✔ Certified organic pasture land, feed and chicken.
✔ Naturally slow-grown chicken. Meat is better formed, of much higher quality and superior taste.
✔ No use of antibiotics or growth-promoting hormones - ever
✔ No GMOs, no synthetic chemicals used on land, feed or in meat. Meat is never chlorine-washed.
✔ Air chilled - no water is used to cool the meat. Which means less shrinkage and water loss during cooking.
✔ One farm, one family, one importer - traceability from farm to fork.
✔ The happiest, healthiest, and tastiest chicken available - taste the difference.
At A Glance
|Chicken Breed||Cornish Cross, raised and bred for meat.|
|Farm/Ranch||Bostock Brothers Farm|
|Region||Hawke's Bay, New Zealand|
|Breeding||All year free-range, free-roaming. Once fully feathered they are free to leave the chalets and roam outside on green pasture grass. Bred for quality, not quantity which means the chickens are much slower growing and are as pure and natural as they can be.|
|Raised by||Ben and George Bostock|
|Farming Experience||Organic apple farming since childhood, pasture-raised chicken since 2014|
|Feeding||Certified organic lush, green grass and juicy organic apples as well as home-grown feed including corn and barley (80%). Additional supplements may include 100% organic and GMO-free soybean meal (+/-14%) and fishmeal from New Zealand (+/- 5%). Chicken are free to forage on open pasture which means they also eat insects and everything they find within the orchards including salts and limestones.|
|Traceability||100% fully traceable from farm to fork|
|Growth Promoting Hormones||Never|
|Animal By-Products Feeding||Never|
|Synthetic Chemical use on pasture land or feed||Never|
|Processing||All handling and packaging is performed locally in New Zealand. No further processing is done in Japan.|
|Importer||Horizon Farms, Inc.|
Tasty and nutritious. I'm happy that you offer organic organ meats!
Loved this meat. It was fresh and delicious and knowing that it was ethically sourced makes it a no brainer to order again and again. thank you!
Translated from Japanese: I appreciate this because organic chicken heart is hard to find.
The fact that you care about animal welfare is also appealing.
Translated from Japanese: I grilled it with salt and used it as a topping for udon noodles. It was too delicious.
Translated from Japanese: I Just boiled it in soy sauce, ginger and sake and it's really delicious!! I will buy it regularly.