Translated from Japanese: It was really delicious!
It was full of apples and the dough was crispy. The best apple pie ~ ♪
There is no doubt that I will buy it again! I recommend it!!!
↓ My recommended way to bake it.
Please try it!
After thawing naturally, I baked it in an oven for less than 30 minutes. I cut and refroze the remains.
The next time you want to eat it and take it out of the freezer, let it rest for about 1 minute and then heat it in the oven for 5 minutes.
In both cases, I set the oven to 245 ° C with the convection function.
Please adjust the degree while baking (´ 艸 ｀)
