Horizon Farms
Certified Organic No-Sugar-Added Spelt Wheat Veggie Pizza (25cm)
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Authentic tradition and culinary innovation combine to deliver this premium quality, Certified JAS Organic, 25cm (10 in) frozen veggie pizza. 100% organic spelt flour enhanced by 72-hour fermentation with a 15-year-old sourdough starter means depth of flavor and lightness that you won't find in other pizzas. These ancient techniques and simple, organic ingredients offer an unparalleled product that modern shortcuts and white wheat flour can't compete with.
With a vibrant mix of colorful vegetables and classic Italian flavors, this Veggie Pizza showcases the highest quality of organic ingredients. Sweet roasted red peppers and robust Kalamata olives sit atop a spelt sourdough crust and rich tomato base. Streaked with enticing spinach sauce and balanced with fragrant herbs and organic mozzarella, it’s a wholesome treat the whole family can enjoy. Depth of flavor combined with the peace of mind that only carefully sourced organic ingredients can bring — a guilt-free indulgence for all.
✔ Absolutely no chemical fertilizers or pesticides, antibiotics, preservatives, or insecticides used in cultivation
✔ GMO-Free
✔ Spelt wheat offers superior nutritional value to normal wheat, including dietary fiber, complex carbohydrates, protein, vitamins B & E, potassium, and zinc
✔ Spelt gluten structure differs from typical wheat and is said to be easy to digest, even for gluten sensitive individuals
✔ No additives of any kind, allowing the flavor of the natural ingredients to be enjoyed fully
We also offer Margherita Pizza from this producer as well as a Spelt Wheat Pizza Base you can customize with all your favorite toppings. We recommend starting off with some delicious organic mozzarella cheese.
Contents
| Contents | 1 pizza sized 25cm (~10 inches) |
| Weight | 440g (15.5oz) |
Shipping & Handling
| Shipping | Shipping and delivery is frozen. |
| Handling | Keep refrigerated below -18°C (0°F) |
| Expiration | Frozen: check the product label, usually more than 1 month |
Details
| Also Known As | Organic pizza, additive-free pizza, GMO-free pizza, vegetarian pizza, vegetable pizza, spelt pizza |
| Ingredients | Organic spelt dough (organic spelt flour, salt, sourdough, yeast), organic tomato sauce (organic diced tomato, organic extra virgin olive oil, basil, organic oregano), organic mozzarella cheese (microbial rennet), organic roasted red peppers, organic pitted kalamata olives, organic baby spinach, organic extra virgin olive oil |
| Allergens | Contains gluten (spelt), and dairy; may contain traces of nuts |
| Packaging | Vacuum packed |
| Country of Origin | Australia |
| Organic Certifications | Organic Japan Agricultural Standard (JAS) - Certificate Number: UNY-02081101 Australia ACO Certification Number: 13453 |
| Nutritional Facts | Based on 100g serving size Calories: 197kcal Protein: 10.1g Total Fat: 5.6g -Saturated: 2.6g Total Carbohydrate: 24.5g -from Sugar: 2.2g Sodium: 462mg |
| Instructions | Take pizza base out of package. Pre-heat oven to 200-220 degrees C (390-425F), place in the middle rack for 10-20 minutes or until the cheese has completely melted. Serve and enjoy while warm. ※If you prefer a softer crust, we recommend placing an oven-ready cup of water into the oven to create steam inside the oven. |
| Importer | Horizon Farms, Inc. |
About Farro Organic Pizza
This pizza is produced by Farro Organico, who Italian pizzerias in and around Melbourne, Australia. With a philosophy that values the joy of delicious and nutritious meals, they craft dishes with the utmost care for the wellbeing of their diners. Using the highest quality ingredients, they aim to create flavorful food that nourishes both body and soul.
