










Horizon Farms
Wild-Caught Pre-Cooked & Cut Frozen Squid Rings from Argentina (1kg)
Choose options
Enjoy 1kg (2.2lbs) of premium, wild-caught Argentine squid rings, expertly prepared to deliver peak freshness and exceptional flavor. Frozen directly at sea to preserve its natural taste, this squid is carefully cleaned, pre-boiled under strict Japanese quality standards, and individually quick-frozen (IQF) with a protective ice glaze to lock in moisture and prevent freezer burn.
With its tender-yet-firm bite and rich seafood flavor, this versatile squid comes pre-cut, pre-cooked, and lightly salted - saving you preparation time and effort in the kitchen. Just defrost and serve, or use only what you need straight from the freezer for your favorite dishes.
✔ Wild & Pure: Harvested from pristine, chemical-free waters off the coast of Argentina.
✔ Peak Freshness: Frozen at sea and ice-glazed to preserve maximum taste, moisture, and texture.
✔ Ready to Eat: Perfectly pre-cut and pre-boiled with a touch of salt. Eat it right after defrosting.
✔ Convenient IQF Portioning: Individually frozen so you can take out just the amount you need.
✔ Versatile Kitchen Staple: Ideal for cold dishes like salads, marinades, and ceviche, or hot favorites like calamari, pasta, paella, and bouillabaisse.
Contents
| Contents | 1 bag |
| Weight | 1kg (2.2lbs) |
| Package Size | 38.5cm × 25.5cm × 8cm (15.2" × 10" × 3.1") |
Shipping & Handling
| Shipping | Shipping and delivery is frozen |
| Handling | Keep frozen below -18°C (0°F) |
| Defrosting Method | Place the desired portion into a colander, rinse off the outer ice layer (glaze) under cold running water, and finish defrosting in the refrigerator. |
| Raw Consumption | This product has been pre-boiled and is able to be consumed as-is after defrosting. |
| Cooking Method | Pan-frying, sauteing, grilling, oven-baking, salted grilled squid, calamari, squid fritters/deep-fried squid, seasoned rice (takikomi gohan), soups, shallow-frying, pasta, acqua pazza, miso-seasoned squid, salads, marinades, kimchi squid, paella, bouillabaisse, Thai cuisine, and simmered dishes. |
| Best By |
Frozen: See packaging label (usually more than 3 months). Chilled: Please consume same-day after defrosting. |
Details
| Also known as | Shortfin Squid, Squid Rings, Boiled Squid Rings, Shortfin Squid Boiled Rings, Sliced Rings, Ring Cut, Pre-cut, Pre-cooked/Boiled, Ice-glazed, Lightly Salted, Argentine Shortfin Squid, Boiled Squid, Frozen Squid, Frozen Squid Rings, Fully Cooked Squid, Prepped Squid, Calamari |
| Ingredients | Argentine Shortfin Squid, Salt |
| Country of origin | Vietnam (harvested in Argentina, processed in Vietnam) |
| Processing | Wild-caught off the coast of Argentina and flash-frozen at sea. Shipped to the processing facility where it is cleaned, boiled, ice-glazed, and bagged. |
| Packaging | Resealable food-grade bag |
| Nutritional Values |
Based on 100g portion size Energy: 83kcal Protein: 17.1g Carbohydrates: 1.4g Fat: 1.3g Sodium: 354mg |



