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Free-Range Bone-In Pork Chops from Australia (250g)

Horizon Farms

PK302

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Please note this item has been changed from domestically sourced to Australian pork. The pork is still from free-range pigs, raised with no growth-promoting hormones or preventative antibiotics.

The all-time favorite pork cut for BBQ fans. A 250g (8.8oz) thick-cut bone-in pork chop. The bone adds additional flavor and juiciness to the surrounding meat. Also, a bone-in chop of meat is impressive and looks better on the grill. These pork chops perform best on the grill or in the oven. Cook low and slow. Due to their high quality, there is no need to marinate these for many hours. A simple seasoning rub with olive oil shortly before cooking will do the trick.

✔ The longest-standing RSPCA Approved piggery in Australia and the only approved pig farm in Queensland, producing humanely farmed pork.

✔ Borrowdale is part of the APIQ quality assurance program which sets the standards for responsible farming with care for animals.

✔ The pigs live outdoors where they can truffle and play.

✔ Sows raise their piglets in individual straw-filled huts and have room to roam, can wallow in mud, and socialize with each other. Absolutely no gestation crates.

✔ Pigs are fed a natural, nutritiously balanced diet free of chemical residues. All feed is free of GMOs.

✔ Borrowdale is a certified 100% carbon neutral business.

✔ No antibiotics or growth hormones - ever.


Contents

Contents 1 pork chop
Weight 250g (8.8oz)
Serves Serves 1 (depending on the recipe and usage)

Shipping & Handling

Shipping Shipping and delivery is frozen
Handling Keep frozen below -18°C (0°F)
Defrosting Time In the fridge: approx. 24h
In ice-water: approx. 3h
Cooking Method Grill, Oven
Expiration Frozen: see packaging label (usually more than 3 months)
Chilled: Please consume unopened pack within 2 days.

Details

Also known as Center loin chop, center-cut loin chop, loin pork chop, pork loin end chop, porterhouse, top-loin chop
Ingredients Pork
Country of Origin Australia
Cut from Bone-In Loin
Packaging Vacuum packed



At A Glance

Pork Breed Berkshire Mixed Breed
Farm/Ranch Gooralie Farm
Region Goondiwindi in Queensland, Australia
Breeding All-time free-range pasture/mud raised
Raised By Mark and Charisse Ladner
Farming Experience Since 1999
Feeding Natural non-GMO feed only. Corn, barley, wheat, soybean meal, extraction meal, mineral mixtures. 
Traceability 100% fully traceable from farm to fork
Growth Hormones Never
Subtherapeutic Antibiotics Use Never
Animal By-Product Feeding Never
GMO Feed Never
Importer Horizon Farms, Inc.
Processing Locally processed in Japan.

Customer Reviews

Based on 2 reviews
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Y
Yahoo
The most delicious pork I’ve ever had in my life

Translated from Japanese: I was looking for safe meat and I'm buying it in bulk here.
This time I had it at a camp BBQ.
It was soft, the oil was refreshing and it was really delicious.
There’s a lot of meat around the bones! This was very excellent.
Two thick rib roasts of about 500g were vacuum-packed, so I could divide them with an okonomiyaki stainless steel spatula and cook them separately without thawing.
I'm glad that two adults can enjoy it twice.
I'm thinking of cooking it in an oven or a cast enamel pot next!

J
Japanese
It was delicious as stew!

Translated from Japanese: Since it has bones, I thought about stewing it carefully and decided to make curry, but it was already delicious before adding the curry powder, so when I made it into soup and put it on the table, it was a storm of refills and the curry was completed immediately.
It was also delicious to bake it with garlic, ginger, soy sauce, and mirin. The children are fighting for it.