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100% Grass-Fed Navel Brisket Slices Australia (900g)

Horizon Farms

ST153


Beef from the navel brisket, the belly part of beef is one of the most used cuts in Japan. Japanese beef bowl (Gyudon) restaurants use the navel brisket as their main ingredient. The navel brisket is the equivalent of pork belly - a cut with a very high-fat ratio and great to use for stir-fried dishes that require juicy meat that cooks fast and easy. You get 3 packs, each contains 300g (0.6lbs) of beef slices with a thickness of about 1mm (3/64″). The longer you slow-cook this cut of beef the more tender it becomes. Tip: beef bowl restaurants use a pressure cooker to cook the meat tender.

Our high-end quality beef is high-end restaurant-grade only from Australia and is guaranteed 100% grass-fed and from cattle that have never been treated with growth hormones or antibiotics. No GMOs or chemicals are used on the pastures where the cows graze. Grazed on open green and lush pastures of Australia. 100% Australian-owned and made. If you are looking for 100% clean grass-fed and grass-finished quality beef from free-range cows that have never been treated with growth hormones or antibiotics this is what you are looking for. It does not get better than this. 

Contents

Contents 3 packs
Weight Each pack weighs 300g (0.6lbs) = Total of 900g (2lbs)
Serves Serves 6-9, depending on the recipe

 

Shipping & Handling

Shipping Shipping and delivery is frozen
Handling Keep frozen below -18°C (0°F)
Defrosting Time In the fridge: approx. 1 day
In ice-water: 1 hour
Cooking Method Fry-pan, slow cooking
Expiration Frozen: see packaging label (usually more than 3 months)
Chilled: Please consume unopened pack within 5 days.

 

Details

Also known as Beef belly, beef navel, beef slices
Country of Origin Australia
Ingredients Beef
Cut from Navel 
Category Slices
Packaging Individually vacuum packed

100% Grass-Fed Beef

✔ 100% grass-fed and grass-finished beef. 

✔ Free-range and open pasture-raised.

✔ Humanely raised and treated with respect by family-owned farms.

✔ No antibiotics or growth hormones - ever!

✔ No chemical pesticides on pasture land. 

✔ GMO-free.


At A Glance

Cattle Breed English Hereford and Black Angus Breed
Farm/Ranch Murray Pure (Australia)
Great Southern Beef (Australia)
Bass Strait Beef (Australia)
Southern Ranges (Australia)
Farmers
Contracted small-scale family farms
Breeding 100% free-range on open pastures for life.
Feeding 100% grass-fed for life on open pasture.
Traceability 100% fully traceable from farm to fork.
Growth-Hormones Never
Antibiotics Never
Chemical Pesticides on Pasture Land Never
Importer Horizon Farms, Inc.
Processing Locally processed in Japan.

Customer Reviews

Based on 25 reviews
68%
(17)
16%
(4)
12%
(3)
4%
(1)
0%
(0)
Y
Yahoo

Translated from Japanese: Considering the safety and price, it’s delicious enough for dishes such as green pepper steak and meat potatoes that have a strong taste.

Y
Yahoo
Safe and stable meat, I order frequently

Translated from Japanese: Safe, stable, additive-free meat. It’s a little expensive but very satisfying. Supermarket products are cheap but scary and I can't buy them anymore.

Y
Yahoo
Good

Translated from Japanese: There’s a lot of oil, but I think it's like this because it's rib meat. It’s easy to use because it’s divided into small pieces.

Y
Yahoo

Translated from Japanese: When I bought it last time, it was soft without any odor and it was delicious enough when I made sukiyaki, so I reordered it, but the one I received this time had smelled and was not suitable for Japanese food. Yakiniku wasn't good either, but it was delicious when used for bulgogi.

Y
Yahoo
Meat that is good for my health

Translated from Japanese: While considering my health, I was looking for natural meat! It was very delicious!