100% Grass-Fed Pasture-Raised Beef Steak Cubes (250g)

Horizon Farms


Please note that due to ever-increasing production and import costs the price of this product has been raised. We thank you for your understanding.

These are cubes from the striploin or the ribeye. Whenever we process the whole striploin or ribeye into steaks we have sizes that fall under our specifications, these get cut into dices/cubes and end up as 250g packs. Logically we only have a few of these. Because these are cuts from a primal used for steaks and not trimmings you can expect them to be incredibly tender - just like the steaks. These are way too good to use for stews. We love using them for skewers aka. veggie kebobs or that Sunday steak bowl. All you need is vegetables, olive oil, sea salt, and fresh black pepper. 

100% grass-fed pasture-raised beef from Australia and New Zealand - the land of grass-fed beef. This is not only 100% grass-fed beef, but this is also free of antibiotics, growth hormones, and free of GMOs - if you are looking for 100% clean grass-fed and grass-finished beef with a high red meat to fat ratio this is your best choice.


Contents 1 Pack
Weight 250g (8.8oz.)
Serves Serves 1-3 depending on the dish.

Shipping & Handling

Shipping Shipping and delivery is frozen
Handling Keep frozen below -18°C (0°F)
Defrosting Time In the fridge: approx. 24h
In ice-water: approx. 1h
Cooking Method Grill, Cast-Iron Skillet, Fry-Pan, BBQ
Expiration Frozen: see packaging label (usually more than 3 months)
Chilled: Please consume unopened pack within 5 days.



Also known as Sirloin, Strip Loin, Kansas City Steak, New York Steak, Porterhouse, Striploin, Club Steak, Cubes, Kebobs, Kebabs, Dice cuts, Steak Cuts, Saikoro, Rib eye steak, Delmonico, Entrecote, Entrecôte, Scotch Fillet, Prime Rib
Country of Origin Australia or New Zealand
Ingredients Beef
Cut from Striploin or Ribeye
Category Cubes
Packaging Individually vacuum packed


At A Glance

Breeding 100% free-range on open pastures for life.
Feeding 100% grass-fed for life on open pasture.
Traceability 100% fully traceable from farm to fork.
Growth-Hormones Never
GMO-feed Never
Antibiotics Never
Pesticides Never
Steroids Never
Export and Processing Imported chilled, never frozen into Japan. Exclusively processed and flash frozen for freshness and longevity locally in Japan.

Beef Steak Cube Recipe Instructions


Customer Reviews

Based on 44 reviews
Fiona M.
Full of flavour

I used these to make beef stew, they were tender and it tasted delicious. Can tell it’s good quality meat.


Translated from Japanese: When thawed in ice water, the dull meat turned into a beautiful pink color.
My doubts were cleared.
The meat is also tender, and this amount is easy to use.
It’s good for curry, but I think it's delicious even if you eat it with only salt and pepper after frying it.

It was very soft

Translated from Japanese: It was my first time trying it and it had no odor and was soft and very satisfying.


Translated from Japanese: I made a stewed dish! It's soft and delicious!


Translated from Japanese: I was impressed with the rib roast and sirloin, and because it’s already pre-cut, I tried it.
I like the one that isn’t pre-cut.