Certified Organic 100% Grass-Fed Shred Cheddar Cheese (250g)

Horizon Farms


Buy More, Save More

We've traveled the world and the seven seas to find the best of the best. High-quality English-style certified organic cheddar cheese made with milk from 100% grass-fed, pasture-raised cows. Aged up to 12 months and shred for convenience. The cows have never been treated with growth hormones or antibiotics. The grass the cows have been eating is free of chemicals, pesticides, and GMOs. Of course, the cheese comes without any added colorings. No animal cultures (rennet) have been used, this cheese is vegetarian friendly. We guarantee you, it does not get cleaner than this. This shred cheddar cheese comes in very convenient 250g frozen packs that are resealable. Simply store in the freezer and only use the amount you need. Organic tapioca flour has been added to prevent the shred cheese pieces from sticking together. Use for baking, cooking, or simply as a snack. We love using this cheese as a burger topping or on our pasta.

Certified organic is not just a label - certified organic covers extremely strict rules about the protection of our environment, animal welfare, and consumers' health. Certified organic is better for the environment, better for the animals, and even better for the farmers. All pastures have been cleared of artificial chemicals and meet all organic standards for a minimum of 3 years. All images shown below are actual images of the farmers and their cattle.


Contents 1 pouch
Weight 250g

Shipping & Handling

Shipping Shipping and delivery is frozen
Handling Keep frozen below -18°C (0°F) 
Expiration Check the product label, usually more than 3 months. Keep sealed in original packaging. 



Ingredients Milk (100% Australia), salt, organic tapioca starch (1.5%)
Packaging Resealable pouch
Country of Origin Australia
Milk Farmers Organic Milk Farmers Association of Australia. Founded in 2015

Graham & Melissa Clary from Camperdown, Victoria

Dylan & Virginia Tooholl from Rochester, Victoria

Colin & Heather Stone from Katunga, Victoria
Brand The Organic Milk Co.
Organic Certifications Australian Certified Organic (ACO)
Certification No. 12589

Japanese Agricultural Standard Organic (JAS)
Certification No. UNY-02081101
Nutritional Facts Based on 100g serving size

Calories: 397kcal
Protein: 25.4g
Total Fat: 33g
- of that Saturated Fat: 21.2g
Total Carbohydrate: 1g
- of that Sugars: less than 1g
Salt content: 1.64g
Vegetarian Contains no animal rennet. Suitable for vegetarians.
Importer Horizon Farms, Inc.

✔ Small, family-owned and operated farms run with love and care.

✔ Each farm undertook a rigorous 3-year process to become organic certified.

✔ 100% Grass-Fed. The cows graze freely and happily on grass grown inside the farm.

✔ The cows are only milked twice a day and have the rest of the day to roam free.

✔ Calves are not separated from their mothers until fully fit and healthy.

✔ Outdoors all-year-round, except when milked, and when having inspections.

✔ All images are actual images of the farmers and their milk cows!

Organic Grass-Fed Butter

Customer Reviews

Based on 16 reviews

Translated from Japanese: I was looking for cellulose-free, organic cheese and bought this.
I like it very much and I’m waiting for it to come back. I hope it will come back soon.

Be careful not to eat too much

Translated from Japanese: It's very rich and delicious.
I think it was originally a block type and I've been buying it since then ♪
Even if you eat it as it is, it will be a delicious snack, but I put it on pizza and enzyme brown rice. It's hard to find organic dairy products. I'm really grateful to Horizon Farms. I bought eight bags haha


Translated from Japanese: I ate such delicious cheese for the first time. I want it to arrive soon. I made pizza dough with rice flour and ate it with this cheese, tomatoes and mushroom cheese. It was very delicious.


Translated from Japanese: I ordered again. This cheese is delicious on toast, salad or as it is. It’s very different from shredded cheese that is sticky because of cellulose.

Safe and secure cheese

Translated from Japanese: Genuine non-GMO shredded cheese that is not sold much in Japan. It’s additive-free and color-free. Since it’s from Australia, you can see that it’s a cheese that is carefully and rigorously made in various ways.
The taste is "mellow" between mozzarella and cheddar.
It was a feast. ^ _ ^