Certified Organic 100% Grass-Fed Shred Cheddar Cheese (250g)

Name: Certified Organic 100% Grass-Fed Shred Cheddar Cheese (250g)
Brand: Horizon Farms
SKU: CD652
Price: 1280.00 JPY
Availability: InStock
Rating: 4.17 (6 reviews)

Horizon Farms
CD652

¥1,280 (¥512/100g)

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Categories: All Products, Certified Organic Produce, Cheese & Desserts, For Your Family, Non-Meat, Other, Products of Australia

We've traveled the world and the seven seas to find the best of the best. High-quality English-style certified organic cheddar cheese made with milk from 100% grass-fed, pasture-raised cows. Aged up to 12 months and shred for convenience. The cows have never been treated with growth hormones or antibiotics. The grass the cows have been eating is free of chemicals, pesticides, and GMOs. Of course, the cheese comes without any added colorings. No animal cultures (rennet) have been used, this cheese is vegetarian friendly. We guarantee you, it does not get cleaner than this. This shred cheddar cheese comes in very convenient 250g frozen packs that are resealable. Simply store in the freezer and only use the amount you need. Organic tapioca flour has been added to prevent the shred cheese pieces from sticking together. Use for baking, cooking, or simply as a snack. We love using this cheese as a burger topping or on our pasta.

Certified organic is not just a label - certified organic covers extremely strict rules about the protection of our environment, animal welfare, and consumers' health. Certified organic is better for the environment, better for the animals, and even better for the farmers. All pastures have been cleared of artificial chemicals and meet all organic standards for a minimum of 3 years. All images shown below are actual images of the farmers and their cattle.

Contents	1 pouch
Weight	250g

Shipping & Handling

Shipping	Shipping and delivery is frozen
Handling	Keep frozen below -18°C (0°F)
Expiration	Check the product label, usually more than 3 months. Keep sealed in original packaging.

Details

Ingredients	Milk (100% Australia), salt, organic tapioca starch (1.5%)
Packaging	Resealable pouch
Country of Origin	Australia
Milk Farmers	Organic Milk Farmers Association of Australia. Founded in 2015 Graham & Melissa Clary from Camperdown, Victoria Dylan & Virginia Tooholl from Rochester, Victoria Colin & Heather Stone from Katunga, Victoria
Brand	The Organic Milk Co.
Organic Certifications	Australian Certified Organic (ACO) Certification No. 12589 Japanese Agricultural Standard Organic (JAS) Certification No. UNY-02081101
Nutritional Facts	Based on 100g serving size Calories: 397kcal Protein: 25.4g Total Fat: 33g - of that Saturated Fat: 21.2g Total Carbohydrate: 1g - of that Sugars: less than 1g Salt content: 1.64g
Vegetarian	Contains no animal rennet. Suitable for vegetarians.
Importer	Horizon Farms, Inc.

All images are actual images of the farmers and their milk cows.

Organic Grass-Fed Butter

Very delicious

Translated from Japanese: It's not suitable for clean slices, but it's very easy to use and above all delicious. It seems that it’s only good for 3 days after thawing, so I take it out of the freezer and cut it every time I thaw it. I like it because it's easy to put on bread, pasta and salad. I used to use sliced mozzarella cheese that can be purchased here, but it seems that I will order cheddar cheeses more often in the future.

Delicious cheese

Translated from Japanese: I like cheese and eat it a lot, but I didn't know of the existence of grass-fed cheese. The aftertaste after eating is not as heavy as before. It's delicious!

The taste is delicious, but ...

Translated from Japanese: The taste is very delicious, but maybe the cheese wasn't frozen well, it turned into cheese grains like rice grains and I couldn't use it normally except for pizza. Is there anything that can be done about this?

Safe, delicious and convenient

Translated from Japanese: If you take it out of the freezer and cut it with a kitchen knife as it is, it will easily crumble, so it’s more convenient to melt it in something and use it. The taste is solid and delicious. More compact than shredded cheese and convenient for regular use.

Translated from Japanese: I'm glad to find cheese that doesn't use hormones or antibiotics. The taste is very delicious and it’s refreshing, so I eat a lot.

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Translated from Japanese: It’s a reorder.
The taste of the meat as a hamburger or in curry is delicious⭐︎

Translated from Japanese: I bought minced meat for the first time and when I made hamburger or stir-fried it with vegetables, it was very delicious both ways with the soft and tender meat quality!
I will order again!

Translated from Japanese: This meat is very clean, lean and amazingly delicious!
I also bought rump steak meat, but I often use minced meat because it’s quick to thaw and easy to use. Stir-fried with garlic and salt and pepper, sprinkled on top of a salad, or put in tomato sauce and eaten with pasta.
I'm looking for good quality ingredients that I can eat with a peace of mind, so I also bought chicken and pork here and they’re all really delicious. I’m grateful to the producers and the various people involved.

My first grass-fed beef

Translated from Japanese: About 2 months ago, I was diagnosed with an autoimmune disease, so I researched a lot about my disease and I learned that one’s diet has a big impact (on how you feel). Until now, I have avoided protein from meat, but I learned that the nutrients are important for our bodies. So I’m very thankful that I could find and eat organic meat (for that purpose). It was my first time ordering, but every product was satisfying. It’s especially my first time having grass-fed meat. I’m usually sensitive when it comes to the smell of meat, but this one had none at all and was really delicious, I was surprised!!
Ordering was easy, it’s also possible to preserve the frozen goods, so you can order a lot, which is very convenient and helpful. I’m also happy that there was a short explanation about the defrosting and cooking methods. I think I will order again.

Really delicious!

Translated from Japanese: This grass-fed beef is light, has little fat, no unpleasant smell and is really delicious.

In my family, we use salt, pepper, garlic and nutmeg to simply marinate it. Afterwards, I added an egg, cut an onion into dices and put the meatloaf into the oven. We could really enjoy the delicious meat.