We are happy to announce that the price of this product has been lowered. By increasing the import volume, we were able to reduce the import costs, and are passing on the savings to our customers.
High-quality certified organic mixed cheddar and mozzarella cheese made with milk from grass-fed, pasture-raised cows. This perfect blend of cheddar and mozzarella is made for a quick, golden-brown melt without getting oily. Comes in very convenient 250g (8.8oz) frozen packs. Simply store in the freezer and only use the amount you need. Organic tapioca flour has been added to prevent the shredded cheese pieces from sticking together. Use for baking, cooking, or simply as a snack. Goes great with your pizzas, pasta, burgers, and much more.
The cows have never been treated with growth hormones or antibiotics. Of course, the grass the cows have been eating is free of chemicals, pesticides, and GMOs. The cheese is cellulose-free, preservative-free, sweetener-free, colorant-free, flavoring-free, and free of any food additives. No animal cultures (rennet) have been used, this cheese is vegetarian friendly. We guarantee you, it does not get cleaner than this.
Certified organic is not just a label - certified organic covers extremely strict rules about the protection of our environment, animal welfare, and consumers' health. Certified organic is better for the environment, better for the animals, and even better for the farmers. All pastures have been cleared of artificial chemicals and meet all organic standards for a minimum of 3 years. All images shown below are actual images of the farmers and their cattle.
Shipping & Handling
|Shipping and delivery is frozen
|Keep frozen below -18°C (0°F)
|Check the product label, usually more than 1 month. Keep sealed in original packaging.
|50% Certified Organic Mozzarella Cheese & 50% Certified Organic Cheddar Cheese (Pasteurised Organic Milk (100% Australia), Salt, Non-Animal Non-GMO Enzyme, Culture, Organic Tapioca Starch)
|Country of Origin
|Organic Milk Farmers Association of Australia. Founded in 2015
Graham & Melissa Clary from Camperdown, Victoria
Dylan & Virginia Tooholl from Rochester, Victoria
Colin & Heather Stone from Katunga, Victoria
|The Organic Milk Co.
Australian Certified Organic (ACO)
Certification No. 12589
Japanese Agricultural Standard Organic (JAS)
Certification No. UNY-02081101
|Based on 100g serving size
Total Fat: 27.6g
- of that Saturated Fat: 17.9g
Total Carbohydrate: 0.6g
- of that Sugars: 0.5g
Salt content: 1.45g
|Contains no animal rennet. Suitable for vegetarians.
|Microbial rennet, non-GMO
|Subtherapeutic Use of Antibiotics
|Genetically Modified Feed
|Chemical Pesticides on Pasture Land
|Never (No preservatives, sweeteners, colors, flavors, cellulose, etc.)
|Horizon Farms, Inc.
✔ Small, family-owned and operated farms run with love and care.
✔ Each farm undertook a rigorous 3-year process to become organic certified.
✔ The cows graze freely and happily on grass grown inside the farm.
✔ The cows are only milked twice a day and have the rest of the day to roam free.
✔ Calves are not separated from their mothers until fully fit and healthy.
✔ Outdoors all-year-round, except when milked, and when having inspections.
✔ All images are actual images of the farmers and their milk cows!
I am a big meat eater and my wife loves cheese. Thanks to Horizon Farms, we are now both in heaven.
The Organic-Fed Cheese allows me to order high quality, delicious food for both my wife and I in one go.
Having peace of mind with regards to your food is huge, and I would like to thank Horizon Farms
for making that possible.
Taste so good and you know the source is super reliable
This cheese is so convenient to keep in the freezer.
The taste and quality is great. I use it in pasta, nachos. Love that it’s organic. It’s hard to get good cheese like this in Japan.
I love to use this cheese for pasta,pizza or lasagna! very good taste! thank you Horizon!