Horizon Farms
Certified Organic Instant Fusilli Pasta from Italy - Tomato & Basil (70g)
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This product uses sustainable, paper-based packaging, so the cup may feel lighter than typical packaging in Japan. Rest assured this does not affect the product’s quality or safety.
For the richest flavor, stir the pasta thoroughly after adding hot water and again after 5 minutes to evenly distribute the seasoning and coat all the pasta.
Made in Italy, this certified organic instant fusilli pasta is made with organic durum wheat semolina and a savory Italian seasoning. Each cup contains 70g (2.4oz.) of pasta and seasoning. The sauce is light and tomato-forward, with basil adding an herbal note while onion and garlic bring further depth of flavor. As the pasta rests, the seasoning gradually thickens and coats the spiral-shaped fusilli, creating a richer texture and satisfying finish.
Preparation is quick and easy: simply add 180ml of boiling water, mix thoroughly, and let it stand for at least 5 minutes. Unlike many instant cup meals, these pasta cups are made with carefully selected organic ingredients, with no preservatives or artificial ingredients, offering a convenient option without the unnecessary extras. Suitable for quick lunches, work, travel, or other busy days, they can also be stored at room temperature, making them practical to keep on hand for emergencies such as earthquakes or typhoons.
These organic pasta cups are available in two flavors: Tomato & Basil and Tomato & Chili (Arrabbiata).
✔ Certified organic by Japanese and EU standards.
✔ Made in Italy with organic durum wheat semolina.
✔ Features a savory seasoning with organic tomato, basil, onion, and garlic.
✔ No GMOs, preservatives, or artificial ingredients.
✔ Ready in as little as 5 minutes with just boiling water.
✔ Convenient single-serving cup with recyclable packaging, suitable for everyday use or emergency storage.
Contents
| Contents | 1 cup |
| Weight | 70g (2.4oz.) |
| Package Dimensions | Bottom Diameter 7.5cm (2.9") x Top Diameter 9.67cm (3.8") x Height 10.4cm (4.0") |
Shipping & Handling
| Shipping | Shipped dry. If ordered together with chilled products, this product will be shipped chilled. Rest assured there are no issues with quality or safety. |
| Handling | Store in a cool, dry place away from heat. |
| Best By | Check product label, usually more than 1 month. ※Please note that the best-before date printed on the bottom of the cup is shown in DD/MM/YYYY format. |
Details
| Also Known As | Organic pasta, instant pasta, organic fusilli, tomato basil pasta, instant pasta cup, Italian pasta, shelf-stable pasta, shelf-stable meal, emergency food, emergency rations, disaster preparedness food, earthquake preparedness food, emergency kit food |
| Ingredients | Organic durum wheat semolina, organic tomato, organic potato starch, organic maltodextrin, salt, organic cane sugar, organic onion, organic basil, organic garlic, organic sunflower seed oil, organic turmeric, organic white pepper, natural basil flavor ※The basil flavor is naturally derived, and no artificial ingredients are used. |
| Country of Origin | Italy |
| Organic Certification | Organic Japan Agricultural Standard (JAS) - Certificate Number: UNY-02081101 EU Organic Certification Number: IT BIO 014 |
| Packaging | Paper cup with heat-sealed film. |
| Allergens | Contains wheat. ※May contain egg, soy, milk, and nuts. |
| Preparation Instructions | Add 180ml of boiling water, or fill to the line inside the cup. Mix thoroughly and let stand for at least 5 minutes, or until the pasta is fully cooked. |
| Nutritional Facts | Based on 70g (1 cup) Calories: 238kcal Protein: 8.4g Total Fat: 1.0g -Saturated: 0.1g Total Carbohydrate: 47.6g -from Sugar: 6.8g Dietary Fiber: 2.9g Sodium: 772mg |
About UOP - Uprising Organic Project
UOP - Uprising Organic Project began in Italy in 1999 with a focus on innovation in the food sector, guided by respect for nature and a more thoughtful approach to nutrition. Now a family-run company, UOP develops organic foods using carefully selected ingredients, with a strong emphasis on quality, food safety, and traceability. Since 2016, the company has used exclusively organically grown products throughout its production.
Sustainability is also central to UOP’s approach. The company designs its research and development with environmental impact in mind, works to reduce waste, and aligns its sustainability efforts with the United Nations Sustainable Development Goals. Its pasta cup range reflects that philosophy by combining organic Italian durum wheat pasta, convenient preparation, and a recyclable paper cup designed for practical everyday use.