Free-Range Pork Pre-Cut Bone-In Spare Ribs from Hokkaido (400g) - Horizon Farms
Free-Range Pork Pre-Cut Bone-In Spare Ribs from Hokkaido (400g) - Horizon Farms
Free-Range Pork Pre-Cut Bone-In Spare Ribs from Hokkaido (400g) - Horizon Farms
Free-Range Pork Pre-Cut Bone-In Spare Ribs from Hokkaido (400g) - Horizon Farms
Free-Range Pork Pre-Cut Bone-In Spare Ribs from Hokkaido (400g) - Horizon Farms
Free-Range Pork Pre-Cut Bone-In Spare Ribs from Hokkaido (400g) - Horizon Farms
Free-Range Pork Pre-Cut Bone-In Spare Ribs from Hokkaido (400g) - Horizon Farms
Free-Range Pork Pre-Cut Bone-In Spare Ribs from Hokkaido (400g) - Horizon Farms
Free-Range Grass-Fed Lamb Neck Slices from Iceland (200g) - Horizon Farms
Free-Range Grass-Fed Lamb Neck Slices from Iceland (200g) - Horizon Farms

Horizon Farms

Free-Range Pork Pre-Cut Bone-In Spare Ribs from Hokkaido (400g)

Sale price¥1,980 (¥495/100g)

Tax included

SKU: PK305
🚚 Order within the next 2 hours, 15 minutes for delivery by 23 Jun, 2024.
Quantity:

Product FAQs

What are the best before dates?
Each product comes with its own label and expiration date. The expiration is written in Japanese: 賞味期限 (shou-mi-ki-gen) and the format is yyyy/mm/dd. 

See product details below for individual product information.

Do your products come individually packed?
Yes, most of our products come in portion sizes and are individually vacuum packed. Please check below on the product page for more details.

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Are your products Halal or Kosher certified?
We do not specifically carry or import halal or kosher products. Some items are labeled as kosher or halal by default from the country of origin.

Until what temperature can I sous vide the meat in their own packaging?
Our packaging is sous-vide ready (the process of cooking meat in their packaging in hot water for a prolonged time) for water temperatures up to 95°C (200°F). We do not recommend temperatures close to the boiling point but temperatures around 60°C (140°F) with a cooking period between 45 minutes and 3 hours, depending on the type and thickness of the meat.

Indulge in the exquisite taste of our Hokkaido-raised, free-range pork spare ribs. Each pack contains 4 conveniently pre-cut ribs, weighing a total of 400g (14.1oz). Characterized by the rich taste of meat around the ribs and the belly side. The juicy meat surrounding the bones boasts an intense umami flavor. With a well-balanced amount of fat, these ribs offer a delightful and flavorful experience, allowing you to enjoy the natural goodness of pork.

These are not only delicious with just simple seasonings, they also pair well with aromatic spices or sweet and savory sauces. Ideal for slow cooking or smoking, they can be marinated for a flavorful barbecue or baked in the oven with vegetables. Their versatility extends to creating rich and hearty simmered dishes, where the meat melts off the bones. Whether you choose a quick pressure cooker method or a slow simmer, these spare ribs promise a satisfying culinary adventure with their mouthwatering taste and adaptable cooking options.

✔ Raised free-range all-year-round in the beautiful and clean nature of Hokkaido. They grow up healthy and happy, basking in the sun and running around freely.

✔ No growth hormones, no subtherapeutic use of antibiotics - ever!

✔ Fed a large variety of clean, carefully selected, high-quality feed.

✔ No gestation crates for sows. No teeth clipping or tail docking of piglets.

✔ No factory farming! Humanely raised and treated with respect. The pigs live a much longer and happier life than other general farms.

✔ 100% traceability from farm to fork.

Contents

Contents 1 pack
Weight 400g (14.1oz.)
Serves Serves 1-2, depending on the recipe

Shipping & Handling

Shipping Shipping and delivery is frozen
Handling Keep frozen below -18°C (0°F)
Defrosting Time In the fridge: approx. 24h
In ice-water: approx. 2h
Cooking Method Oven, slow cook, smoke, BBQ
Expiration Frozen: see packaging label (usually more than 3 months)
Chilled: Please consume unopened pack within 3 days.

Details

Also known as Baby back ribs, St. Louis style ribs, riblets, BBQ ribs
Ingredients Pork
Country of Origin Hokkaido, Japan
Cut from Belly (Ribs)
Packaging Not vacuum packed due to the presence of bones

100% real free-range and naturally raised pork from Hokkaido, Japan, probably the only place in Japan that has space for free-roaming animals. Happy as a pig in mud. Bathing in the nearby river during summer and playing around on the snowfields in winter - that's the happy life of the pigs that are raised completely free-range in Hokkaido. And when we say free range we mean the real deal free-range. Spring, summer, autumn, and winter - 24 hours, all year free-range. The images below are actual photos of the farms.

At A Glance

Region Hokkaido, Japan
Breeding All year 100% free-range pasture-raised 
Farm / Ranch El Paso Ranch (Tokachi, Hokkaido)
Feeding A large variety of grains, protein sources, and vegetables such as wheat, corn, soybeans, potatoes, acorns, grass roots, walnuts, bamboo grass, and yams.
Traceability 100% fully traceable from farm to fork
Growth Hormones Never
Subtherapeutic Antibiotics Use Never
Livestock By-Product Use in Feed Never

Pork Spare Ribs Recipe Instructions

The following images show the whole uncut rib, but note this product is pre-cut. Note you can also cook spare ribs in the pressure cooker and oven as well.

Borrowdale Free-Range Pork Spareribs

Make sure the ribs are thoroughly defrosted. Spare ribs need to be cooked slow and slow. Smoking is the best of course but for busy folks that won't be an option. So we cheat a little bit by using a pressure cooker. Simply season with sea salt and freshly ground black pepper.

Borrowdale Free-Range Pork Spareribs

Fit as much as you can into a pressure cooker and add a cup of beef stock made from bone broth or simply water if you don't have beef stock at hand.

Borrowdale Free-Range Pork Spareribs

Cook for 40 to 90 minutes - this highly depends on your pressure cooker. Pro tip: If you're not sure about cooking times, always undercook rather than overcook! You can always bring the food back under pressure and continue cooking until you're happy with the results. We cooked ours for 40 minutes with an electric pressure cooker.

Borrowdale Free-Range Pork Spare Ribs

Now let's transfer the spare ribs to an oven tray. Make sure you don't hold them by the bone as they might fall off. 

Borrowdale Free-Range Pork Spare Ribs

Slather the spare ribs with plenty of BBQ sauce. Don't forget the bottom as well. Best is to use a brush if at hand. Be generous.

Borrowdale Free-Range Pork Spare Ribs

Next, we need to cook them for another 20 minutes in the oven at 180 degrees Celsius (350 degrees Fahrenheit) to caramelize the BBQ sauce make it sticky. 

Borrowdale Free-Range Pork Spare Ribs

Once done take two forks and tear the ribs apart, they will fall apart easily. Serve while warm, don't forget the BBQ sauce! Incredibly juicy and ridiculously tasty. Loved all around the year. 

Borrowdale Free-Range Pork Spare Ribs

Serve with fried potatoes and a coleslaw salad or corn knobs. Enjoy safe and high-quality pork spare ribs with the whole family.

Overnight Express

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery.*

*Delivery to remote locations such as Hokkaido, Okinawa, etc. may take more than one day.

Overnight Express

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery.*

*Delivery to remote locations such as Hokkaido, Okinawa, etc. may take more than one day.

100% Satisfaction Guarantee

A lot of hard work and passion goes into this family business - and you may have noticed we take great pride in the quality and safety of our products. We are confident you, your family and friends will enjoy our products. So much that we guarantee it. Click here to read our refund policy.

100% Satisfaction Guarantee

A lot of hard work and passion goes into this family business - and you may have noticed we take great pride in the quality and safety of our products. We are confident you, your family and friends will enjoy our products. So much that we guarantee it. Click here to read our refund policy.

Safe and Secure

We never ask you to create accounts to make a purchase.

None of our purchases require a subscription or are recurring.

We never store your credit card information.

Our online store is fully SSL secured and fully encrypted to the latest standards.

You can choose between multiple safe payment methods during checkout.

Safe and Secure

We never ask you to create accounts to make a purchase.

None of our purchases require a subscription or are recurring.

We never store your credit card information.

Our online store is fully SSL secured and fully encrypted to the latest standards.

You can choose between multiple safe payment methods during checkout.

Customer Reviews

Based on 1 review
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FREE-RANGE PORK SPARE RIBS

DELICIOUS! The meat falls off, so soft and flavorful! I love this!!!😋💕✨
Will purchase again.
I HIGHLY RECOMMEND⭐️⭐️⭐️⭐️⭐️
…so far, I recommend all items I’ve purchased here.✌🏻😄

Overnight Express

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery anywhere within Japan.*