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Customer Reviews

Based on 15 reviews
73%
(11)
27%
(4)
0%
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0%
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0%
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Y
Yahoo
After all, ingredients are life.

Translated from Japanese: I put a commercially available roux in while stewing this beef and made a big mistake by ruining the ingredients (;;), so this time I used a pressure cooker with soy sauce, mirin, sake and wasanbon. I opened the lid and added a little grated ginger to give it a scent and a refreshing feel instead of eliminating the odor. I served it with white onions to make a stew. It seems it wasn’t enough for my husband and our two daughters, so I added sautéed beef ribs lol

Y
Yahoo
The meat is voluminous, delicious and the cost-performance is the best

Translated from Japanese: I made minced meat out of it, added it to dumplings, made a hamburger steak, added it to bean-curd and added grilled garlic chives. Because it’s soft and voluminous without odor, I decided to order again. I thawed it in the refrigerator overnight, washed it with water, removed the water with a kitchen towel and then cooked it.

Y
Yahoo

Translated from Japanese: It’s my first time ordering. It's a little hard, but delicious.

Y
Yahoo
The pork was very delicious!

Translated from Japanese: After thawing, I sprinkled flour on it and fried it in olive oil. I drained the fried carrots quickly and transferred them to another frying pan, added frozen broccoli, added an appropriate amount of pickled scallions and seasoned everything with black vinegar. The meat is delicious, so it doesn't require any other seasoning and it's elastic and filling. It's was a treat.

Y
Yahoo
Delicious

Translated from Japanese: This pig is super delicious! I highly recommend it.

All Natural Free-Range Pork Shoulder Meat for Stews (450g)

Horizon Farms
PK351

These come in 450g (1lbs) packs. Store multiple packs in the freezer for quick and easy meals. Taken straight from the freezer and defrosted in cold water a pack is ready for cooking in less than 45 minutes.

 

100% real free-range and naturally raised pork from Hokkaido, Japan, probably the only place in Japan that has space for free-roaming animals. Happy as a pig in mud. Bathing in the nearby river during summer and playing around on the snowfields in winter - that's the happy life of the pigs on the family-owned El Paso Ranch in Hokkaido that are raised completely free-range in the Tokachi area. And when we say free range we mean the real deal free-range. Spring, summer, autumn, and winter - 24 hours, all year free-roaming on 30 hectares (75 acres) of land. Read more about the farm below.

Free-range pork, in this case, pastured pork tastes different because it is different! The pigs are able to exercise freely and build natural muscles without the aid of growth promoters. They get to wander and forage with the herd and interact and do not suffer the same stress as intensively farmed pigs. Give it a try and taste the difference! Raising pigs free-range on open pastures is an extremely cost-intensive operation that makes free-range pork more expensive compared to conventional pork products. 

Contents

Contents 1 pack
Weight 450g (1lbs.)
Serves Serves 2-4, depending on the recipe

Shipping & Handling

Shipping Shipping and delivery is frozen
Handling Keep frozen below -18°C (0°F)
Defrosting Time In the fridge: approx. 12h
In ice-water: approx. 1h
Cooking Method Fry-pan, Stew, Slow Cooking
Expiration Frozen: see packaging label (usually more than 3 months)
Chilled: Please consume unopened pack within 2 days.

 

Details

Also known as Pork cubes, pork dice cuts, stew meat 
Ingredients Pork
Country of Origin Hokkaido, Japan
Cut from Shoulder
Packaging Vacuum packed

Happy as a pig in mud. Bathing in the nearby river during summer and playing around on the snowfields in winter - that's the happy life of the pigs on the family-owned El Paso Ranch in Hokkaido that are raised completely free-range in the Tokachi area. And when we say free range we mean the real deal free-range. Spring, summer, autumn, and winter - 24 hours, all year free-roaming on 30 hectares (75 acres) of land. The pigs are a slow and naturally grown British Camborough breed. They are fed a large variety of feed mixes that contain all kinds of grains, corn, soybeans, and other vegetables and farm produce (pigs can’t survive only on grass, so there won't be grass-fed pork any time soon). Newborns stay in a shelter together with their mother until they learn how to take care of themselves. No tail clipping of piglets, no gestation crates for sows. No factory farming. They receive all the respect, love, and care. See for yourself, all images and videos are real.

 


At A Glance

Pork Breed Camborough Pork
Farm/Ranch El Paso Rancho
Region Tokaichi, Hokkaido, Japan
Breeding All year 100% free-range pasture-raised 
Feeding A large variety of grains and protein sources (wheat, whey, corn, soybeans, vegetables).
Raised by Hirabayashi family and staff
Farming Experience Since 2005
Traceability 100% fully traceable from farm to fork
Hormones Never
Subtherapeutic Antibiotics Use Never
 

 

Customer Reviews

Based on 15 reviews
73%
(11)
27%
(4)
0%
(0)
0%
(0)
0%
(0)
Y
Yahoo
After all, ingredients are life.

Translated from Japanese: I put a commercially available roux in while stewing this beef and made a big mistake by ruining the ingredients (;;), so this time I used a pressure cooker with soy sauce, mirin, sake and wasanbon. I opened the lid and added a little grated ginger to give it a scent and a refreshing feel instead of eliminating the odor. I served it with white onions to make a stew. It seems it wasn’t enough for my husband and our two daughters, so I added sautéed beef ribs lol

Y
Yahoo
The meat is voluminous, delicious and the cost-performance is the best

Translated from Japanese: I made minced meat out of it, added it to dumplings, made a hamburger steak, added it to bean-curd and added grilled garlic chives. Because it’s soft and voluminous without odor, I decided to order again. I thawed it in the refrigerator overnight, washed it with water, removed the water with a kitchen towel and then cooked it.

Y
Yahoo

Translated from Japanese: It’s my first time ordering. It's a little hard, but delicious.

Y
Yahoo
The pork was very delicious!

Translated from Japanese: After thawing, I sprinkled flour on it and fried it in olive oil. I drained the fried carrots quickly and transferred them to another frying pan, added frozen broccoli, added an appropriate amount of pickled scallions and seasoned everything with black vinegar. The meat is delicious, so it doesn't require any other seasoning and it's elastic and filling. It's was a treat.

Y
Yahoo
Delicious

Translated from Japanese: This pig is super delicious! I highly recommend it.


Recommended Products

Customer Reviews

Based on 23 reviews
96%
(22)
4%
(1)
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Y
Yahoo

Translated from Japanese: I made shumai and after I kneaded it well, I didn't have heartburn at all. After all, the free-range pigs have exceptionally good fat quality. .. ..
It’s out of stock now, but I would like to purchase it again after getting the resale notice.

Y
Yahoo

Translated from Japanese: It’s a product I regularly order that is always very delicious. I want you to keep it for a long time.

Y
Yahoo

Translated from Japanese: I arrived here looking for something very safe.
I made a hamburger steak right away. I had never made it with pork alone, but when I tried it, it had a good texture and no odor and I didn't use any spices other than salt and pepper. I was surprised! I don’t feel like having anything other than this from now on. In a blink of an eye, I consumed 3 packs and ordered again.

Y
Yahoo
The pack is easy to use

Translated from Japanese: I think I can say that it was the most delicious minced pork I have ever eaten. There was no odor and there was so much flavor. My family also loved it. And above all, I’m grateful that it’s safe. I felt that the price was not too high. I made grilled lotus root with a filling, but next time I want to make dumplings.

Y
Yahoo
With broccoli

Translated from Japanese: After thawing, I put it straight out of the bag in the frying pan, added vegetables, cooked the meat for 4 minutes, sprinkled a little pepper on top, covered the frying pan with a lid and cooked everything on low heat. After putting half of it on a plate, I enjoyed it with some ketchup! It’s a delicious treat with pumpkin and enoki mushrooms.

Customer Reviews

Based on 16 reviews
69%
(11)
13%
(2)
19%
(3)
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Y
Yahoo
I want them without herbs

Translated from Japanese: The meat quality is very good! I'm used to bacon and sausages with only pork, salt and spices, so I'm grateful to buy them here. However, the spices and herbs are unique to me... My husband said they have a strong smell but he can eat them, it seems a little impossible for me and my children (> _

Y
Yahoo
Good butcher's sausage

Translated from Japanese: The meat is tightly packed and delicious. The spiciness is not moderate.
I didn't taste any greasiness or odor because of the good meat quality combined with nutmeg.

Y
Yahoo
Reorder

Translated from Japanese: Great for barbecue, spicy and delicious. I cooked them well and removed the fat.
They seem to be too spicy for toddlers. They’re ok for elementary school kids.

Y
Yahoo
Recommended for barbecue

Translated from Japanese: When I cooked both sides firmly on the grill, the oil was equivalent to 6 sheets of kitchen paper. I like grilling well even if the meat gets smaller. A type that firmly contains fat suitable for barbecue
It was delicious.
More suitable for grilling than frying-pan cooking.

Y
Yahoo
I want to order them again

Translated from Japanese: They were delicious. They may not be expensive to other people, but they’re expensive for me. However, I was happy to buy the sausages, which have no preservatives and are safe and delicious, so I'd like to order them again.

Customer Reviews

Based on 44 reviews
75%
(33)
25%
(11)
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Y
Yahoo

Translated from Japanese: I was impressed!!! This item is great. I boiled them in their bag and then cooked them until crispy. My whole family was overjoyed and praised them as "delicious!!" with every bite.
It was my first purchase, but I already made a second order. I'm looking forward to the bacon. There aren't many sausages without additives at supermarkets, so I'm happy I can buy them here.

E
Eddie W.
Love these sausages!

Great thick and juicy sausages for a fulfilling meal! Excellent for Sausage & Mash (Toad in the Hole).. good for kids as not too herby or spicy.

Y
Yahoo

Translated from Japanese: The sausages sold in the streets are full of additives and can’t be bought often, but this product can be eaten with a peace of mind and the taste is perfect.

Y
Yahoo
They're delicious

Translated from Japanese: It's more like eating meat than a sausage.
They're very delicious, but the herbs are a little too strong...
This is the opinion of the whole family of five.....
It has the taste of overseas food.
If you added only a moderate amount of spices and herbs, I’d be thankful.

Y
Yahoo
Safe for children!

Translated from Japanese: When I want to have a BBQ with my family, I was looking for a sausage that even children could eat with no worries.
There are 4 sausages in 1 pack and 2 sausages were eaten by my 4-year-old daughter.
They’re big, the taste is delicious and the price is good. My whole family is very satisfied!
I was delighted to share them with my friends, too!

Customer Reviews

Based on 7 reviews
100%
(7)
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Y
Y.

Translated from Japanese: I made meatballs with tomato sauce and the soft herb aroma spread in my mouth and it was very delicious.

Y
Y.
Delicious without sugar

Translated from Japanese: Even if I use good pork, there aren't many sugar-free sausages, and I haven't had a chance to eat sausages these days, but I bought this because it’s good pork without sugar! It was a delicious sausage with herbs working well that made me remember a taste of eating overseas.

T
T.B.
Finally a nice breakfast sausage in Japan

Coming from the west one tends to do without when it comes to certain traditional foods. This is the best breakfast sausage I have tasted in years. The bonus is that you can make a perfectly sized patty out of two sausages for the perfect egg and sausage sandwich.

I will be ordering again!

A
A.
They’re easy to eat because they’re skinless! The herbal scent is amazing!

Translated from Japanese: They’re naturally without skin, but these are soft and easy to eat. It has just the right amount of salt and you can smell the herbs well. At times when you don’t want to eat more than two sausages, if you just cut open the package, you can conveniently separate them in their frozen state.
Without oil, I slowly cooked them with their own oils and eggs. It was extremely delicious!
I want to stock up on them in my freezer.
I need to buy a bigger freezer!!!

A
A.
-

Translated from Japanese: It was delicious. Although these kind of sausages are usually very salty, these were just right.