Free-Range Pork Ham / Boneless Leg (1kg) - Horizon Farms
Free-Range Pork Ham / Boneless Leg (1kg) - Horizon Farms
Free-Range Pork Ham / Boneless Leg (1kg) - Horizon Farms
Free-Range Pork Ham / Boneless Leg (1kg) - Horizon Farms
Free-Range Pork Ham / Boneless Leg (1kg) - Horizon Farms
Free-Range Pork Ham / Boneless Leg (1kg) - Horizon Farms
Free-Range Pork Ham / Boneless Leg (1kg) - Horizon Farms
Free-Range Pork Ham / Boneless Leg (1kg) - Horizon Farms

Horizon Farms

Free-Range Pork Ham / Boneless Leg (1kg)

Sale price¥2,980 (¥298/100g)

Tax included

SKU: PK355
Quantity:

Product FAQs

What are the best before dates?
Each product comes with its own label and expiration date. The expiration is written in Japanese: 賞味期限 (shou-mi-ki-gen) and the format is yyyy/mm/dd. 

See product details below for individual product information.

Do your products come individually packed?
Yes, most of our products come in portion sizes and are individually vacuum packed. Please check below on the product page for more details.

Where do I leave a review?
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Are your products Halal or Kosher certified?
We do not specifically carry or import halal or kosher products. Some items are labeled as kosher or halal by default from the country of origin.

Until what temperature can I sous vide the meat in their own packaging?
Our packaging is sous-vide ready (the process of cooking meat in their packaging in hot water for a prolonged time) for water temperatures up to 95°C (200°F). We do not recommend temperatures close to the boiling point but temperatures around 60°C (140°F) with a cooking period between 45 minutes and 3 hours, depending on the type and thickness of the meat.

Please refer to the second photo to have an image of how much fat may be on the product. The second photo shows the backside of the first photo. We thank you for your understanding.

The product you will receive will be from either El Paso Ranch, Nakano Farm, or Curly Flats Ranch. All belly slices are the same weight and of the same high quality. All pigs were pasture-raised in Hokkaido all year long, and Horizon Farms is proud to be able to offer this product after talking directly with the farms. Please note that it's not possible to choose the farm. Please refer to the bottom of this page for more information about the farms.

A 1kg (2.2lbs) portion of the hind leg of pork, also known as ham. The perfect economical cut for slow cooking. This cut does amazingly well in a pressure cooker. If you prefer your meat to have a characteristic bite to it - you can go for a slow-cooked oven roast. Compared to the shoulder roast the ham has less marbling and can therefore be tougher if not cooked slow.

100% real free-range and naturally raised pork from Hokkaido, Japan, probably the only place in Japan that has space for free-roaming animals. And when we say free range we mean the real deal free-range. Spring, summer, autumn and winter - 24 hours, all year free-roaming. The images below are actual photos of the farms.

Free-range pork, in this case, pastured pork tastes different because it is different! The pigs are able to exercise freely and build natural muscles without the aid of growth promoters. They get to wander and forage with the herd and interact and do not suffer the same stress as intensively farmed pigs. Give it a try and taste the difference! Raising pigs free-range on open pastures is an extremely cost-intensive operation that makes free-range pork more expensive compared to conventional pork products.

Contents

Contents 1 pack
Weight 1kg (2.2lbs)
Serves Serves 3-5, depending on the recipe

Shipping & Handling

Shipping Shipping and delivery is frozen
Handling Keep frozen below -18°C (0°F)
Defrosting Time In the fridge: approx. 36h
In ice-water: not recommended
Cooking Method Slow cooking only
Expiration Frozen: see packaging label (usually more than 3 months)
Chilled: Please consume unopened pack within 2 days.

Details

Also known as Pork boneless leg, pork ham, pork roast
Ingredients Pork
Country of Origin Hokkaido, Japan
Cut from Pork ham
Packaging Vacuum packed

✔ Raised free-range all-year-round in the beautiful and clean nature of Hokkaido. They grow up healthy and happy, basking in the sun and running around freely.

✔ No growth hormones, no subtherapeutic use of antibiotics - ever!

✔ Fed a large variety of clean, carefully selected, high-quality feed.

✔ No gestation crates for sows. No teeth clipping or tail docking of piglets.

✔ No factory farming! Humanely raised and treated with respect. The pigs live a much longer and happier life than other general farms.

✔ 100% traceability from farm to fork.




Region Hokkaido, Japan
Breeding All year 100% free-range pasture-raised 
Farm / Ranch El Paso Ranch (Tokachi, Hokkaido)
Nakano Farm (Tokachi, Hokkaido)
Curly Flats Ranch (Hidaka, Hokkaido)
Feeding A large variety of grains, protein sources, and vegetables such as wheat, corn, soybeans, potatoes, acorns, grass roots, walnuts, bamboo grass, and yams.
Traceability 100% fully traceable from farm to fork
Hormones Never
Subtherapeutic Antibiotics Use Never
Livestock By-Product Use in Feed Never

Pork Ham Roast Recipe Instructions

Dorobuta Pork Ham Roast

Defrost the roast in the fridge for at least 24h. Once completely defrosted, pat dry with a paper towel. We highly recommend using butcher's twine to retain the round shape of the roast. Butchers twine is available in most supermarkets and 100 yen shops in Japan.

Dorobuta Free-Range Pork Ham Roast

Use olive oil and your favorite seasoning spice. Try out Horizon Farms' all-natural spice blend for roasts. 

Dorobuta Free-Range Pork Ham Roast

Prepare a fry-pan or skillet to very hot. All we want to do here is to sear all the sides very quickly. 20 seconds on each side should do it.

Dorobuta Free-Range Pork Ham Roast

Place the seared roast on an oven tray. 

Dorobuta Free-Range Pork Ham Roast

Place in the center of a preheated oven (180 degrees Celsius/350 degrees Fahrenheit) for at least 60 minutes. 

Dorobuta Free-Range Pork Ham Roast

Make sure the core of the roast has reached at least 60 degrees Celsius (145 degrees Fahrenheit) before you take the roast out of the oven. Allow it to rest for an additional 5-10 minutes as it continues to cook on residual heat.

Dorobuta Free-Range Pork Ham Roast

Use a sharp large knife to cut the roast into thin slices. Notice the crispy outside layer.

Dorobuta Free-Range Pork Ham Roast

Rediscover the real taste of pork. Free-range pork from Hokkaido. Enjoy.

Overnight Express

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery.*

*Delivery to remote locations such as Hokkaido, Okinawa, etc. may take more than one day.

Overnight Express

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery.*

*Delivery to remote locations such as Hokkaido, Okinawa, etc. may take more than one day.

100% Satisfaction Guarantee

A lot of hard work and passion goes into this family business - and you may have noticed we take great pride in the quality and safety of our products. We are confident you, your family and friends will enjoy our products. So much that we guarantee it. Click here to read our refund policy.

100% Satisfaction Guarantee

A lot of hard work and passion goes into this family business - and you may have noticed we take great pride in the quality and safety of our products. We are confident you, your family and friends will enjoy our products. So much that we guarantee it. Click here to read our refund policy.

Safe and Secure

We never ask you to create accounts to make a purchase.

None of our purchases require a subscription or are recurring.

We never store your credit card information.

Our online store is fully SSL secured and fully encrypted to the latest standards.

You can choose between multiple safe payment methods during checkout.

Safe and Secure

We never ask you to create accounts to make a purchase.

None of our purchases require a subscription or are recurring.

We never store your credit card information.

Our online store is fully SSL secured and fully encrypted to the latest standards.

You can choose between multiple safe payment methods during checkout.

Customer Reviews

Based on 21 reviews
90%
(19)
5%
(1)
0%
(0)
5%
(1)
0%
(0)
Y
Yahoo
It's my taste.

Translated from Japanese: Of course, you can cook it as a block, but you can also cut or slice it to your favorite size.
This boneless leg is useful because it’s juicy even after cutting it.
I use it for all kinds of dishes.

Y
Yahoo
You can eat with confidence

Translated from Japanese: I’m very grateful to have found safe and healthy meat that doesn’t have antibiotics or hormones because it’s free-range.
I make ham by cooking it at low-temperature and all three generations of the family love it.

Y
Yahoo
Safe meat

Translated from Japanese: I bought it for the first time.
The variety of recipes for lump meat is wide and good.
It was delicious.
I want to buy it again.

Y
Yahoo

Translated from Japanese: I’m satisfied with the safe and good quality red meat. I pickled it deliciously in salted koji.

Y
Yahoo
I order it every time

Translated from Japanese: I buy it every time when I want to eat roast pork! Even hard parts are easy to eat when made into roast pork, so I like preparing it as snack for my children! It's convenient to have when going out, and I'm very happy because I can easily eat pork, which is safe and secure.

Overnight Express

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery anywhere within Japan.*