Description

Nowhere else to be found in Japan! 100% organic, free-range and pasture raised chicken from New Zealand. Naturally slow grown and family farm raised with love and care on an apple orchard farm in the sunny Hawke's Bay, New Zealand. No antibiotics, no growth hormones, no GMO feed, no chemicals and free of chlorine. The healthiest and tastiest chicken you can get! The outer packaging is made of maize and is therefore non-plastic. Yes it is biodegradable! How amazing is that?

You get 4-5 boneless skin-on chicken thighs in a convenient 500g vacuum pack. The chicken is naturally slow grown and therefore the meat is much healthier, better formed, tastier and juicier than commodity chicken. 

Chicken thigh meat is darker and has more flavor and is juicer compared to chicken breast. Japanese karaage (fried chicken) is made from thigh meat. Use them with or without the skin. Removing the skin has proven to be the healthier option. Use the chicken thigh for slow cooking, baking, bbq and grilling. You can also bread and deep fry them. We love to marinade the chicken thighs with sea salt, black pepper, paprika powder, lemon juice, garlic powder or crushed garlic and olive oil. Fry pan and serve with rice and mixed veggies. 

Contents

Shipping & Handling

Details

Ben and George Bostock grew up on their family’s organic apple orchard in sunny Hawke’s Bay and share a family passion for healthy, safe growing practices where there is control from the farm to plate. This means no chemicals, no antibiotics, no hormones and no genetic modification. The brothers are determined to give their organic chickens the best life. Their apple orchard provides the perfect environment to farm organic chickens. The birds enjoy a happy life roaming freely among the apple trees and are housed in uniquely designed french chalets, which are clean and spacious and enable the chickens to roam freely outside once they are fully feathered.