Wild-Caught Hoki Fish Fillets from New Zealand (450g) - Horizon Farms

Horizon Farms

Wild-Caught Hoki Fish Fillets from New Zealand (450g)

¥1,080 (¥240/100g)

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SKU: SF705

🚚 Order within the next 2 hours, 15 minutes for delivery by 25 Nov, 2024.

Buy More, Save More:1 Pack (Regular Price)

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What are the best before dates?
Each product comes with its own label and expiration date. The expiration is written in Japanese: 賞味期限 (shou-mi-ki-gen) and the format is yyyy/mm/dd.

See product details below for individual product information.

Do your products come individually packed?
Yes, most of our products come in portion sizes and are individually vacuum packed. Please check below on the product page for more details.

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Are your products Halal or Kosher certified?
We do not specifically carry or import halal or kosher products. Some items are labeled as kosher or halal by default from the country of origin.

Until what temperature can I sous vide the meat in their own packaging?
Our packaging is sous-vide ready (the process of cooking meat in their packaging in hot water for a prolonged time) for water temperatures up to 95°C (200°F). We do not recommend temperatures close to the boiling point but temperatures around 60°C (140°F) with a cooking period between 45 minutes and 3 hours, depending on the type and thickness of the meat.

This producer of this product has recently changed. Please rest assured there is no change in quality or safety.

Wild-caught skin-on Hoki fish fillets from New Zealand. Hoki, also known as Blue Hake or Blue Grenadier, has firm succulent flesh with a delicate flavor and low oil content. The fillets are white and flake easily when cooked. Hoki is ideal for most cooking methods including baked, fried, grilled, steamed, curried, and sauteed. Each pack weighs 450g (1lb) and contains around 2 individual fillets, in which the cut and shape may vary.

This scientific name for the Hoki fish is the "Macruronus novaezelandiae", and is not to be confused with our Hake fish fillets (Merluccius australis). Click here to check out the Hake fish fillets.

All fish are caught in New Zealand waters by Sealord Group with over 60 years specializing in deepwater fishing. Sealord's main focus is to provide delicious seafood through responsible guardianship of our natural ocean resource. Based on Maori principles, they aim to ensure a healthy ocean environment for all future generations. All Sealord hoki are caught in accordance with strict principles and criteria for sustainable fishing.

Contents	1 pack contains around 2 fillets
Weight	450g (1lb)
Package size	20 x 3 x 29 cm (7.9" x 1.1" x 11.4")
Serves	Serves 1-3 depending on the recipe

Shipping & Handling

Shipping	Shipping and delivery is frozen
Handling	Keep frozen below -18°C (0°F)
Defrosting Time	In the fridge: approx. 24h In ice-water: approx. 2h
Cooking Method	Fry-Pan, Deep-fry, Saute, Steam
Expiration	Frozen: see packaging label (usually more than 3 months) Chilled: Please consume the unopened pack within 2 days.

Details

Species	Macruronus novaezelandiae
Also known as	Hoki, Blue Grenadier, Blue Hake, Whiptail
Country of origin	New Zealand
Fishing area	Throughout New Zealand
Fishing season	Caught year-round. Peak season from May to August.
Fishing method	Precision Seafood Harvest and Trawl
Sustainability	100% of New Zealand’s commercial catch is from sustainable fish stocks managed by the Ministry for Primary Industries of New Zealand using the Quota Management System (QMS) and enforced under the Fisheries Act.
Country of export	New Zealand
Processing	Deboned (some small minor bones may remain) and flash frozen in New Zealand. Packaged locally in Japan.
Traceability	100% from sea to table
Product category	Skin-On Fillet
Packaging	Vacuum packed together
Nutritional Values	Per 100g serving Energy: 69kcal Protein: 15g Carbohydrates: 0g - Sugar: 0g Fat: 1.0g Sodium: 53mg

All orders placed by 15:00 on any day 365 days a year leave on the same day via overnight express for next-day delivery.*

*Delivery to remote locations such as Hokkaido, Okinawa, etc. may take more than one day.

A lot of hard work and passion goes into this family business - and you may have noticed we take great pride in the quality and safety of our products. We are confident you, your family and friends will enjoy our products. So much that we guarantee it. Click here to read our refund policy.

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Great!

I hope these come back into stock soon. I love that they don’t have bones. Such good value. I usually crumb them so my kids will eat them too.

Yummy & healthy!

Super tasty, yummy easy-to-cook hoki fish. The deboned fillets are a plus, the work is done for you!
We love them pan-fried, lightly seared, grilled, or even in African pepper soup!
The only issue is getting them when they are in stock - the demand is very high, understandably so!
Highly recommended+++

We put Wild-Caught Hoki Fish Fillets from New Zealand in curry.
This combination is really good.
Strongly recommended!!!

High quality deboned fish fillets

We were very excited to find deboned fish fillets in Japan! Made these with a lemon caper sauce and it turned out great. These fillets seem to be very versatile and can be paired with many sauces.

Never skip to order

I love this wild caught hoki fish. Rich of protein and less odor.

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Horizon Farms

Wild-Caught Hoki Fish Fillets from New Zealand (450g)

Contents

Shipping & Handling

Details

Customer Reviews