Finally in! All-natural hot dogs from the country of hot dogs - the United States. These hot dogs are all-natural which means they come without preservatives, without additives, and without nitrates or nitrites, free of MSGs and other artificial ingredients. And of course, typically for Horizon Farms products the meat is minimally processed and comes from range-free 100% Berkshire pigs who were never given growth hormones or antibiotics. The hot dogs are smoked and therefore fully cooked. All you need to do is to take them out of the freezer and warm them up in hot water. These hot dogs taste delicious when steamed, grilled, or boiled. Avoid direct heat as the hot dogs might burn. Kids are fussy eaters and they surely love hot dogs - choose better hot dogs for your peace of mind. You get 3 frozen American-sized hot dogs.
Because the hot dogs come without chemical preservatives the salt content which acts as a natural preservative is a bit higher than what you are used to with conventional hot dogs. To counteract the salt brown sugar is added. Be assured these are the cleanest hot dogs you can find on the market. Serve them to your kids at the family BBQ or serve them with morning breakfast.
| Contents | 1 pack contains 3 sausages |
| Weight | Approx. 300g (10.5 oz.) |
| Serves | Serves 3 |
| Shipping | Shipping and delivery is frozen |
| Handling | Keep frozen below -18°C (0°F) |
| Defrosting Time | Not required. |
| Cooking Method | Boiling in hot water. Avoid direct fire. |
| Expiration | Frozen: see packaging label (usually more than 3 months) Chilled: Please consume within 5 days. |
| Also known as | Franks, Wiener, Frankfurter, Hotdogs |
| Ingredients | 100% Berkshire pork, salt, brown sugar, natural spices and flavorings |
| Country of Origin | USA |
| Cooked/Uncooked | Fully cooked |
| Packaging | Vacuum packed |
You don't need to defrost the hot dogs, simply take them out of the freezer and open the packaging. Don't worry about the odd shape, they will regain their round shape after they have been warmed up. Remember the hot dogs are already fully-cooked - so you are not handling raw meat.
Prepare a pot big enough for the sausages to fully submerge. Bring the water to a boil and then lower the heat to a simmer. Place the sausages inside, they will usually drop to the bottom. Keep them in for about 10 minutes.
Once done they are ready to serve. be careful with kids as the inside might be very hot.
Serve with bread or just like that. Alternatively, you can also slice the hot dogs and mix them with scrambled eggs for that morning breakfast.
Or high-quality Dijon mustard or good old plain ketchup.
Our kid just loves them plain as they come. Enjoy.
