Horizon Farms
Dorobuta Free-Range Pork Bite-Size Pre-Cooked Organ Meat (380g)
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From Hokkaido's vast natural countryside comes pre-cooked free-range pork organ meat cut into bite-size pieces. Each pack contains a 380g (13.4oz) mix of pork intestine, stomach, and heart meat. But why organ meat? Organs are extremely nutrient and vitamin dense - we all know that - but just a tiny fraction of us dare to actively eat it. These small and tender slices come pre-cut, pre-cooked, and unseasoned, allowing them to be used in almost any dish you can think of. Absolutely no growth hormones, antibiotics, preservatives or additives.
These cuts are incredibly popular in Japan for their tender, slightly chewy texture and ease of preparation. All you have to do is thaw the pack, add your favorite spices, and toss the meat into a frying pan for a flavorful and nutritious snack. This meat is also great in a hot pot with miso or ponzu sauce for a warm, comforting, and highly customizable meal.
Contents
| Contents | 1 pack |
| Weight | 380g (13.4oz) ※Distribution of organ cuts may vary |
| Serves | Serves 3-4, depending on the recipe |
Shipping & Handling
| Shipping | Shipping and delivery is frozen |
| Handling | Keep frozen below -18°C (0°F) |
| Defrosting Time | In the fridge: approx. 12h In ice-water: approx. 2h |
| Cooking Method | Simmered, grilled, hot pot |
| Expiration | Frozen: see packaging label (usually more than 1 months) Chilled: Please consume unopened pack immediately. |
Details
| Also known as | Offal, pig intestine, pork intestine, pork stomach, pork heart, horumon, hormone, motsu |
| Ingredients | Pork organs (intestine, stomach, heart) |
| Country of Origin | Hokkaido, Japan (Tokachi) |
| Cooked / Uncooked | Pre-cooked |
| Packaging | Vacuum packed |
✔ No factory farming! Humanely raised and treated with respect.
✔ No growth hormones, no subtherapeutic use of antibiotics - ever!
✔ All year free-range pasture-raised on 30 hectares (75 acres) of land.
✔ One farm, one family, one processor - traceability from farm to fork.
✔ No gestation crates for sows. No teeth clipping or tail docking of piglets.
✔ Fed a large variety of grains, nuts and protein sources.
Happy as a pig in mud. Bathing in the nearby river during summer and playing around on the snowfields in winter - that's the happy life of the pigs on the family-owned El Paso Ranch in Hokkaido that are raised completely free-range in the Tokachi area. And when we say free range we mean the real deal free-range. Spring, summer, autumn and winter - 24 hours, all year free-roaming on 30 hectares (75 acres) of land. The pigs are a slow and naturally grown British Camborough breed. They are fed a large variety of feed mixes that contain all kinds of grains, corn, soybeans, and other vegetables and farm produce (pigs can’t survive only on grass, so there won't be grass-fed pork any time soon). Newborn stay in a shelter together with their mother until they learn how to take care of themselves. No tail clipping of piglets, no gestation crates for sows. No factory farming. They receive all the respect, love and care. See for yourself, all images and videos are real.
At A Glance
| Pork Breed | Camborough Pork |
| Farm/Ranch | El Paso Rancho |
| Region | Tokachi, Hokkaido, Japan |
| Breeding | All year 100% free-range pasture-raised |
| Feeding | A large variety of grains and protein sources including wheat, whey, corn, soybeans, sunflowers, acorns, vegetables, and more. |
| Raised by | Hirabayashi family and staff |
| Farming Experience | Since 2005 |
| Traceability | 100% fully traceable from farm to fork |
| Hormones | Never |
| Subtherapeutic Antibiotics Use | Never |