Horizon Farms
Certified Organic All-Natural Black Curry Powder (40g/2-4 Servings)
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This Certified JAS Organic Black Curry Powder comes in a 40g (1.4oz) paper pack that is good for 2-4 servings of curry. The bold mixture has been individually developed by a Sri Lankan chef using only organic spices. Absolutely no preservatives, artificial flavors, or other additives, making this curry mix a safe and healthy choice for any health-conscious diner. It's also incredibly easy to prepare; simply sauté your preferred ingredients with the curry spice mix, add water to simmer, and you'll soon be ready to enjoy high-quality Sri Lankan flavors in the comfort of your own home.
This curry powder pairs exceptionally well with pork or beef. Star anise, cloves, cardamom, fenugreek, and a plethora of other spices blend together to create savory and complex flavor. Hot spices have been omitted, so children and people with sensitive palates can enjoy the delicious flavors without worry. If you prefer some heat in your curry, this mix is a great foundation to add in some of your favorite spices. This curry mix can also be used as seasoning for stir-fry or soup curry.
✔ Meticulously crafted medicinal curry spice blend by a former chef of Italian cuisine who is certified in Ayurvedic therapy
✔ Only certified organic spices and naturally cultivated spices
✔ Non-spicy ingredients allow anyone to enjoy
✔ Absolutely no artificial flavors, colors, emulsifiers, or any other nasties
✔ Powder pack makes it easy to add just the right of flavor for your tastes
✔ Well-blended spices allow for smooth and rounded texture and flavors
✔ Featuring coriander and cumin which both promote healthy digestion, as well as many other beneficial spices
We recommend using this curry powder for pork or beef curry. We also offer a yellow curry powder that is recommended for use with chicken.
Contents
| Contents | 1 pack |
| Weight | 40g (1.4oz) |
| Serves | 2-4 depending on recipe and preparation |
Shipping & Handling
| Shipping | Shipped dry. If ordered together with chilled products, this product will be shipped chilled. Rest assured there are no issues with quality or safety. |
| Handling | Store in a cool, dry place away from direct sunlight. |
| Expiration | Check the product label, usually more than 1 month. |
Details
| Also Known As | Sri Lanka curry, medicinal curry, detox lunch, detox curry, spice curry, organic curry, beef curry, pork curry, brown curry |
| Ingredients | Organic coriander (India), organic cumin, organic brown rice, organic finely shredded coconut, organic black pepper, organic fennel, organic curry leaf, organic Ceylon cinnamon, organic fenugreek, organic cardamom, organic cloves, organic mustard seed, organic pandan leaf, nutmeg, organic star anise |
| Allergens | Produced in the same location as products that use beef, chicken, pork, soybeans, cashews, sesame, salmon, mackerel, and gelatin |
| Packaging | Paper packaging with environmentally friendly aluminum-free film |
| Country of Origin | Japan |
| Organic Certificate | Organic Japanese Agricultural Standard (JAS) Certification - ACCIS B23-051201 |
| Recommended Recipe | Pork Curry Recipe (1 pack) Ingredients Curry Powder: 40g Pork (bite-size): 500g Onion (sliced): 300g Potato (bite-size): 250g Mini tomatoes (quartered): 8 tomatoes Olive Oil: 4 tbsp Soy Sauce: to taste Salt: to taste Black Pepper: to taste Water: 700ml 1) Add olive oil to pot and heat. 2) Add onion and sauté until soft. 3) Add curry mix and stir gently. 4) Add mini tomatoes and potatoes and sauté. 5) Add desired amount of soy sauce and sauté. 6) Add pork and cook for a short time. 7) Add salt and pepper to taste. 8) Add water and bring to a boil on high heat. 9) Once reaching a boil, set heat to low. Cook until meat and vegetables are cooked all the way through. Enjoy. ※Please adjust the ingredients to your own taste. |
| Nutritional Information |
Nutritional Values Per 40g Pack Energy: 170.2kcal Protein: 4.8g Fat: 7.4g Carbohydrates: 22g Iron: 0.3mg Sodium: 31mg |
This product is produced by a Sri Lanka-born chef who is certified in Ayurvedic therapy. Ayurveda is a Sanskrit word that means "the science of life" and refers to an ancient school of traditional medicine practiced in India and Sri Lanka since ancient times. It is an alternative medicine that is officially recommended by the WHO (World Health Organization) and is known for looking at the individual themself rather than just their ailments. Ayurveda emphasizes preventative medicine and is closely connected to daily lifestyle practices including diet and sleep. Drawing on Ayurvedic knowledge of healthy diets, and paired with the experience and skills of being a former Italian chef, this medicinal curry is carefully crafted with the health of the consumer in mind.