Horizon Farms
Certified Organic Stock Powder Variety Set from Australia (160g x 3)
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Please note that due to ever-increasing production and import costs the price of this product has been raised. We thank you for your understanding.
Please note that the tube does not have an inner lid and the contents may spill out when opening, therefore we recommend opening it slowly. Thank you for your understanding.
3-pack variety set, each pack weighing 160g (5.6oz), of certified organic artisan stock powders from Australia - chicken, beef bone, and vegetable. All stock powders, also known as bouillon, are made with the highest quality of finely ground vegetables, herbs and spices to create a nutritious, wholesome and flavorful stock. Simply add it to water to instantly create a quick and delicious stock or conveniently use it to season or marinate roasts, meatballs, hamburgers, vegetables, soups and more to further enhance each dish's flavor. One tube is enough to make 13 liters (440oz) of stock. Find out more about each flavor by clicking on each name: Beef, Chicken, Vegetable.
Check out our entire lineup of bone broth / stock products, ranging from bones to liquids to powders to concentrates. Click here.
Contents
Contents | 3 packs |
Weight | 160g x 3 = 480g (16.9oz) total |
Shipping & Handling
Shipping | Shipped dry. If ordered together with chilled products, this product will be shipped chilled. Rest assured there are no issues with quality or safety. |
Handling | Store container in a cool and dry place away from direct sunlight. |
Expiration | Check the product label, usually more than 6 months. |
Details
Ingredients | Please reference each individual product page. Beef, Chicken, Vegetable |
Country of Origin | Australia |
Packaging | Kraft cardboard tube |
Organic Certification | Australian Certified Organic (ACO) Certification No. 12247 Japanese Agricultural Standard Organic (JAS) Certification Bureau Veritas |
Nutritional Information | Please reference each individual product page. Beef, Chicken, Vegetable |
Preparation Method | Simply dissolve one teaspoon per cup (250ml) of hot water or sprinkle as a seasoning. Can be used in the same way as a stock cube or bouillon. |