Translated from Japanese: Many Japanese soups have a light sweetness, and in fact they contain sugar, so it caused me a lot of trouble because there were only a few things left that I wanted to buy. In that sense, although the salty taste is appropriate and light, it tastes well and tastes like herbs. It’s not too strong and I like it!
Probably because it doesn't use animal cream, but instead coconut milk, the carrot soup has a coconut scent, and the scent of various herbs is mild, making it the most delicious. No taste!
