Horizon Farms
Premium Free-Range Venison Loin Cubes (200g)
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One pack of striploin (backstrap) cube-cut venison. Each pack contains 200g (7oz). This top-quality venison is exceptionally lean, making it an excellent healthy alternative to fattier meats. The bite-sized cuts make it incredibly easy to use in any dish you like, and the meat itself boasts a wonderful tenderness and mild flavor that is recommended for experienced venison enjoyers and first-timers alike. Serve on shish kabobs, in stew, curry, pasta, and more.
Venison, the other red meat. Often found on the menus of upscale restaurants throughout the world. It contains less fat than other meats and is rich in protein and iron, which makes it a healthy food choice. Most folks associate venison with gamey odor and tough meat - which occur if the meat is processed incorrectly. Give our free-range venison a chance, it'll change your view on venison.
Our premium quality venison comes from deer that is all-time free-range in New Zealand and Australia. This venison has a subtle delicate flavor and superb tenderness mostly due to a healthy and low-stress life. It goes without saying that the animals have never been treated with antibiotics or growth hormones.
We also offer this same venison in larger portioned cuts for medallions or steaks.
Contents
Contents | 1 pack |
Weight | 200g (7oz) |
Serves | Serves 1-2 depending on the serving style |
Shipping & Handling
Shipping | Shipping and delivery is frozen |
Handling | Keep frozen below -18°C (0°F) |
Defrosting Time | In the fridge: approx. 12h In ice-water: approx. 1h |
Cooking Method | Grill, Cast-Iron Skillet, Fry-Pan, Oven |
Expiration | Frozen: see packaging label (usually more than 3 months) Chilled: Please consume unopened pack within 3 days. |
Details
Also known as | Deer meat, saddle, striploin, sirloin, tenderloin, backstrap, game meat |
Country of Origin | New Zealand, Australia |
Ingredients | Venison |
Cut from | Striploin |
Category | Diced / Cube cuts |
Packaging | Vacuum packed together |
✔ Free-range on large open pastures in either New Zealand or Australia and treated with respect.
✔ No subtherapeutic use of antibiotics or growth-promoting hormones. No factory farming. These deer live a stress-free and healthy life.
✔ Subtle delicate flavor and superb tenderness.