New Zealand Beef

Translated from Japanese: It was very beautiful meat.
I made beef curry and it became soft and fluffy, and I made a very delicious curry. Above all, the quality is good so that you can eat with confidence. I want to order again.

Translated from Japanese: The meat was tender and very delicious with no odor.
New Zealand and Australian stewed beef that I used to buy at other stores was a little hard, so I was surprised about the difference.
I would like to eat other parts as well.

Translated from Japanese: It was said that it will become soft in 45 minutes in a pressure cooker.
I tried it. It certainly fell apart when I grabbed it with chopsticks, but when I chewed it, it felt like I'm chewing on cardboard.
Each fiber is hard and dry
Is there something wrong with the cooking method ...
The same phenomenon occurred with the tendon meat I bought earlier.

I’d be happy if someone can post a delicious recipe.

Translated from Japanese: I stewed it and it turned into a delicious beef stew!

Translated from Japanese: It’s my first time ordering here.
I fully understand the wonderfulness of pasture-raised cows, but I was worried that it might smell.
That anxiety was completely unnecessary. It was very delicious with salt and pepper.
I was able to taste the original taste of meat.
4 ☆ because if the price became more reasonable, I’d be able to get it more often.

Translated from Japanese: It was soft and delicious! The product also arrived quickly!

Translated from Japanese: It’s soft and it doesn’t have the characteristic smell of beef. It was beef with a fresh(?) flavor.
I can’t buy different beef anymore. It doesn’t have a smell at all…the feeding is important after all.

Translated from Japanese: I used it for beef stroganoff. I had the image that grass-fed meat would not be soft, but this was soft and delicious! Also, I’m glad there was no unpleasant smell while grilling it.

Translated from Japanese: Just as expected, the taste was good. A little expensive though.

Translated from Japanese: I made a softer roast beef than I expected!
There were 3.5KG, so I cut it into 5 pieces and froze the rest for the next time.
As expected! It's different from Japanese meat. I’m very happy I’m able to eat as much as I like.
I was pleased to send the filet and the rump meat to my son and his wife.
I will order again.

Translated from Japanese: Meat characterized by the tender quality of lean meat.
Those who buy this for the first time, be careful about the size (laugh)
A large chunk of meat arrived frozen, so I thawed it in the refrigerator for about 72 hours to disassemble it.
We recommend that you purchase when you have plenty of room in your refrigerator.
I made 5 roast beefs and separated the roast beef for steak and streak stew.
The meat itself was moist, tender and juicy! Because it’s lean meat, you can enjoy the original taste of meat.
There was no odor.
Since I made a lot of them, I took them to my workplace and ate them with everyone and they praised me, so I think there is no problem.
I want to eat roast beef to my heart's content!!!! I think that it’s the best product for those who say:
“I'm looking forward to eat steak and stewed streaks.”
Personally, it’s price effective ◎ so I will order again ◎.
When I tried to buy it, it was sold out at the wrong time, but when I contacted the shop, I was kindly contacted when they restocked it. I was also satisfied with the shipping and packaging.
Since it’s really big, I didn’t really know where to put the knife to cut it into pieces, so I’d like it if there were instructions about how to cut it to use as roast beef.

Translated from Japanese: It seems to be soft and delicious.
I cook the streaks with flavorful vegetables to make a sauce. It can be used for various purposes because it’s as big as a dice, for example curry, thickened steak, sliced and grilled meat. And only real fat is thrown away!
I want to try another product!

Translated from Japanese: I have been reordering it many times.
It’s delicious!
It's more delicious to eat at home than at a restaurant, so I haven’t been going out much anymore.
The fat is also delicious. In case there is a lot of it, I cut and freeze only the fat.
I will order again.

Translated from Japanese: First of all, it's delicious.
Even if you cook it at a normal cooking level, it surpasses the meat you eat at the store by a lot.

Then, it’s healthy.
So far, I have never seen a product that is friendly to both people and the environment, sticking to each viewpoint.
As a result, you can eat it comfortably and the taste is doubled.

And, it’s economical.
To be honest, I'm surprised that it can be sold at this price.
In the future, I will be happy if I can constantly buy these products.

It filled my heart, body and mind, and easily gave me the high valuable experience of eating something delicious.
Thank you very much.
Hopefully, I'll continuously be able to order under these conditions.