New Zealand Beef

Translated from Japanese: It’s a reorder.
The taste of the meat as a hamburger or in curry is delicious⭐︎

Translated from Japanese: I bought minced meat for the first time and when I made hamburger or stir-fried it with vegetables, it was very delicious both ways with the soft and tender meat quality!
I will order again!

Translated from Japanese: This meat is very clean, lean and amazingly delicious!
I also bought rump steak meat, but I often use minced meat because it’s quick to thaw and easy to use. Stir-fried with garlic and salt and pepper, sprinkled on top of a salad, or put in tomato sauce and eaten with pasta.
I'm looking for good quality ingredients that I can eat with a peace of mind, so I also bought chicken and pork here and they’re all really delicious. I’m grateful to the producers and the various people involved.

Translated from Japanese: About 2 months ago, I was diagnosed with an autoimmune disease, so I researched a lot about my disease and I learned that one’s diet has a big impact (on how you feel). Until now, I have avoided protein from meat, but I learned that the nutrients are important for our bodies. So I’m very thankful that I could find and eat organic meat (for that purpose). It was my first time ordering, but every product was satisfying. It’s especially my first time having grass-fed meat. I’m usually sensitive when it comes to the smell of meat, but this one had none at all and was really delicious, I was surprised!!
Ordering was easy, it’s also possible to preserve the frozen goods, so you can order a lot, which is very convenient and helpful. I’m also happy that there was a short explanation about the defrosting and cooking methods. I think I will order again.

Translated from Japanese: This grass-fed beef is light, has little fat, no unpleasant smell and is really delicious.

In my family, we use salt, pepper, garlic and nutmeg to simply marinate it. Afterwards, I added an egg, cut an onion into dices and put the meatloaf into the oven. We could really enjoy the delicious meat.

Translated from Japanese: I’m very satisfied with the price and ease of use. I mainly make beef tendon curry and the whole family loves it.

Translated from Japanese: I cut it with kitchen scissors and used it without pretreatment.

It's a soft muscle, so it's easy to eat.

The meat on the streaks is also delicious.

Translated from Japanese: I made beef tendon stew. It was a blessing that no preparation was required! Of course, it tastes good and even my husband loves it. The price is cheap for the quality, I’m satisfied!

Translated from Japanese: It’s very useful and without any odor. It can be safely used for oden and beef tendon curry.

Translated from Japanese: I bought grass-fed beef for the first time. I made curry out of the beef tendons and it was very soft and delicious. I will buy it again.

Translated from Japanese: I cooked it at low temperature on a frying pan. It was very juicy and delicious!

Translated from Japanese: Even for me, who doesn’t like fat and likes lean meat, this sirloin is not so greasy and the meat tastes good and delicious, so I like it and buy it several times. Until now, we received meat with only some fat, but this time we received mostly fat. Of the three I ordered, one was exceptionally full of fat and more than 20% of the total meat was fat, so I was a little disappointed that there was less to eat. I don't think it's a problem for people who like fat ...

Translated from Japanese: I cooked it in an iron skillet and seasoned it only with salt and pepper.
It’s very delicious lean meat. The meat quality was also soft.

Translated from Japanese: There wasn’t too much marbling on the meat and it was soft and delicious.
I would like to buy it again.

Translated from Japanese: I've heard that grass-fed has a little odor, but this one had none at all!
I tried a vegan challenge a while ago, but I wasn't feeling well and thought that I needed the nutritional value of meat, so I did a lot of research. Isn't it good if the animals are grazing and freely raised and eat plants? So I decided to eat only grass-fed meat.
It’s said that it is good for your health, so I will continue to do so in the future.
I will buy it again!

Translated from Japanese: It has a nice buttery aroma from the time it’s cooked. Sukiyaki, beef bowl, sautéed wasabi and yuzu pepper, curry, meat and potatoes were all delicious ^ ^ I think that the shipping is quick and there is no shop that offers more support than this one.

Translated from Japanese: I’m glad that one pack was just the right amount for one person and could be divided into small pieces.
I made a beef bowl and it was tender and delicious.
However, it was a pity that one of the three packs was damaged and couldn’t be eaten. I could see something yellowish when I wanted to thaw it.
I couldn’t say anything because I didn't check properly well when my order arrived, but the other two packs were okay ...
The meat itself is very delicious so I think I will buy it again.

Translated from Japanese: It's convenient and delicious. I ordered it often for my family. It's 1mm and so easy to use! The meat I bought after changing to 100% grass-fed was also very delicious.
However, my mother doesn’t like grass-fed beef, so I mainly buy grass-fed grain-finished HORIZON FARMS meat.
This meat was more delicious and convenient than grass-fed grain-finished, so I was very happy to use it.
If possible, I would like to revive the products of grass-fed grain-finished. Thank you.

Translated from Japanese: I eat poofa-free (polyunsaturated fatty acid) and use basic tallow and butter as oil. This rib meat can also be used as a substitute for beef tallow, so you don't have to bother to add beef tallow to the curry. The soup stock is of course bone broth. Commercially available curry contains vegetable oils and fats, which is bad for your health, so I use this method to make curry.

Translated from Japanese: I made beef shabu-shabu. I made a sauce with raw eggs and mentsuyu to eat with it. It was insanely delicious and I couldn’t stop eating. If you know that it’s safe meat, you can eat it infinitely.
I ate too much, but my stomach didn’t feel heavy and it didn't resonate the next day.
Thank you for the meal!

Translated from Japanese: It arrived frozen.
It was a thick block meat, so it took a night to thaw naturally.
The meat has almost no fat and the streaks are not noticeable.
I cut it into thick slices and had it as steak, but it was moist and soft and I ate about 800g easily.
Personally, the meat was very good and the cost-performance was also good.

Translated from Japanese: It's very beautiful meat and I'm really grateful that I can eat safe and secure beef at this price!

Translated from Japanese: I’ve ordered it many times. I often make roast beef out of it, but when I’m with my family, I try to make yakiniku.
The cost-performance is good, the nutritional value is high and it’s very delicious, so my whole family loves it.
I will order again!

Translated from Japanese: I made a softer roast beef than I expected!
There were 3.5KG, so I cut it into 5 pieces and froze the rest for the next time.
As expected! It's different from Japanese meat. I’m very happy I’m able to eat as much as I like.
I was pleased to send the filet and the rump meat to my son and his wife.
I will order again.

Translated from Japanese: Meat characterized by the tender quality of lean meat.
Those who buy this for the first time, be careful about the size (laugh)
A large chunk of meat arrived frozen, so I thawed it in the refrigerator for about 72 hours to disassemble it.
We recommend that you purchase when you have plenty of room in your refrigerator.
I made 5 roast beefs and separated the roast beef for steak and streak stew.
The meat itself was moist, tender and juicy! Because it’s lean meat, you can enjoy the original taste of meat.
There was no odor.
Since I made a lot of them, I took them to my workplace and ate them with everyone and they praised me, so I think there is no problem.
I want to eat roast beef to my heart's content!!!! I think that it’s the best product for those who say:
“I'm looking forward to eat steak and stewed streaks.”
Personally, it’s price effective ◎ so I will order again ◎.
When I tried to buy it, it was sold out at the wrong time, but when I contacted the shop, I was kindly contacted when they restocked it. I was also satisfied with the shipping and packaging.
Since it’s really big, I didn’t really know where to put the knife to cut it into pieces, so I’d like it if there were instructions about how to cut it to use as roast beef.