Translated from Japanese: I got this as a Mother’s Day gift for my mother whom I couldn’t meet. The meat was soft and juicy and really delicious, she said. It’s also possible to order this warmly and with no worries as present for staff members. I think they package everything carefully, too. Thank you very much. I think I will order again.
Translated from Japanese: It’s like eating the steak of a famous steak house! I ate one steak with salt and wasabi. I used a fish grill and grilled it on both sides on low flame. After wrapping it up in aluminum foil, I turned the flame up and grilled it thoroughly on both sides. It turned out perfectly rose-pink. I ordered again right away. This time, I got a filet, sirloin, ribeye and salt set. I think I will look forward to doing this once a month.
Translated from Japanese: Both, wagyu and American beef are of very high quality when it comes to their tenderness, the flavor of the lean meat and the sweetness of the fat. Although I think that the center of wagyu is the tastiest. I wonder if it’s because it’s grass-fed beef? Just like grain-fed, pure wagyu, this beef also doesn’t feel like it has a lot of fat on it and I think this is optimal to eat it as steak.
Translated from Japanese: I absolutely like this beef more than the beef from the famous beef restaurant of my local area. Marbled steak is always really soft and juicy, so it’s a light dish. Although I ate a lot, I don’t feel guilty. I’m happy I ate something healthy. I usually don’t like the smell of beef, but this one didn’t have any. My father’s teeth are weak, but he ate this ribeye happily. I think it’s easy to eat for children, too. While writing this comment, I feel like eating it again!
Translated from Japanese: I’ve reached that age where I hate very oily meat. It’s my first time ordering American beef online, but the concentrated, original taste of the meat was amazing.
Translated from Japanese: Although it's grass-fed beef, it was delicious without any odor because it’s grain-finished.
Even after thawing and cooking it immediately, it was not dry and soft. It's expensive because it's the highest quality, but it was meat that made me want to eat it again.
Translated from Japanese: It had the feeling of “American beef”.
Translated from Japanese: Because the meat was so thick, it’s not enough to only cook two sides, but the sides have to be carefully grilled as well to reach the medium rare state. It’s an unique article that tastes good from the first bite, but is even more delicious when you chew it. When you say “ah” with the food in your mouth, a nice aroma comes out and the meat’s taste spreads evenly. With just salt and pepper, nothing else is needed, I grilled it in a simple way. I thought the fat on the meat would smell, but a properly raised cow is different after all. I’m happy for having had something delicious!
Translated from Japanese: I prepared those three and compared them. My friend liked the sirloin meat. It tastes like steak, my friend said. My husband liked the flap meat steak. He said it tasted like the meat was cut from the best part of the cow. I quickly wrapped it inside a tortilla and ate it like that and even the meat juice sticking to the tortilla was delicious~
We bought 10 of these for our garden party last week and each and every person was truly amazed by the quality and the taste. Our chef cooked them to medium and we used your Italian salt. Almost too good to give them to the kids!! We grilled the burgers for them anywy - they were exceptional as well - bravo! My family and I appreciate your business and are very happy to have found healthy and safe meat in Japan. I'd recommend adding more brochures so we can hand them out.
Translated from Japanese: If you want a thick sliced steak, I recommend small filets more than sirloin or rib roasts.
Only if possible, use a thick iron plate and grill it slowly, it won’t go wrong for sure.
Translated from Japanese: While wondering if this had been a waste of money, I grilled it for a BBQ. I put it on the grill and topped it off with the sea salt that is sold here as well. After adding some pepper as well, I grilled it on low heat. Once the entire meat had changed its color, I broiled it right in the middle of the grill on the highest heat. When I cut it into pieces it was perfectly medium-rare. I thought it was an exaggeration that you can even cut it with chopsticks, but it was really soft enough to work. When you chew the meat the delicious taste spreads in your mouth bit by bit. At first, I thought the meat is expensive, but now I agree (with the price). Although I didn’t grill it in a frypan, I think it was good I gave the BBQ grill a try.
グラスフェッドのヒレ肉！ とても美味しいお肉でした。 ホルモン剤や抗生物質が不使用なので安心して食べれます。 冷凍肉という事で試しに購入しましたが納得＆満足のいくヒレ肉でした。
Translated from Japanese: Very delicious!
Translated from Japanese: I’m glad it was considerably big.
I wonder if it would be even more delicious if I grilled it more?
Translated from Japanese: It was really soft and delicious! I ate it with Texas spice. I could also eat it without worrying about the fat on the meat. I will order again!
Translated from Japanese: It’s the real thing.
Translated from Japanese: I think that American beef is the most delicious. Japanese oily beef tastes bad, but the taste of this one is splendid from the first bite. I grilled it carefully on low heat and ate it rare. It was a great success. I think I will order again.
Translated from Japanese: The meat was as shown in the picture. Rather than being thin, I had the impression that it was surprisingly thick and satisfying to eat. I’m very happy to be able to eat harami, which is difficult to obtain at supermarkets, at home! Of course, the taste is delicious. But I'm glad that it's not greasy because it has a lot of lean meat and it has a moderate amount of fat.
Translated from Japanese: I’m giving 4 ★s because I haven’t tried it yet. But everything has been delicious so far. I’m looking forward to trying it.
Translated from Japanese: It says that it’s trimmed, but when I opened the package, the meat was much bigger than I thought. It’s different from the picture.
Translated from Japanese: At any rate, delicious! It’s soft and has a firm taste. I have completely fallen for it. I will order again.
Translated from Japanese: I marinated it lightly with homemade salty rice malt, grilled it in a skillet and ate it like that. It was soft and really delicious. I think it would suit Japanese dishes, too. Since I started eating beef from HORIZON FARMS, I haven’t been going out for yaki niku anymore. I’m really thankful I can eat high quality, organic meat at home from cows that were raised preciously. Because it conveys the feeling of having received something valuable, it gives you a sense of gratitude when you eat together with your family.
Not a bad piece of meat but personally I think Tomahawk is more tender and juicy than this bone in ribeye.
Translated from Japanese: The taste is rich and very delicious.
Nevertheless, it’s also soft.
I’m grateful that I can purchase products that I can feel at ease with.
I want to thank you.
Translated from Japanese: Chicken meat like chicken thighs, chicken breast and chicken wings are really delicious, even if you cook them with only salt and pepper.
But I like chicken thighs the most.
The telephone correspondence was polite and I was very pleased with it. I’m looking forward to ordering again.
Translated from Japanese: It's tender and delicious chicken. Even if you put it in spicy curry, the taste is strong as it is. I didn't feel any odor.
Translated from Japanese: I served this for dinner to my husband, who absolutely refuses to eat chicken, but he silently ate everything cleanly. Thank you for this good food.
I will order again.
Translated from Japanese: I started eating pesticide-free vegetables, and I was looking for safe grazing chicken and found this store here. What was the chicken I had until now? One pack contains 500gr, but it was cut into 5 pieces, so I didn't have to cut it into small pieces. First of all, I was surprised when I put the knife in. The chicken is messy when I put it in, but it’s easy to cut. Of course, the taste is delicious. I fried it in a frying pan with a lot of olive oil without any special seasoning, and it was very delicious. I ate it as it was without sauce. I’ve always liked lighter seasoning, so it was delicious without any. I was satisfied with the taste of the chicken itself.
Translated from Japanese: I was looking for chicken with good traceability. Half-thawed, I grilled it in the oven and it was very delicious. It’s easier to use if the pack is divided into two.
Translated from Japanese: For families who don't like the smell of chicken, this chicken breast is delicious enough to always want to have it around.
Translated from Japanese: This is a reorder. I like chicken, but I heard that chicken on the market is often given various medicines such as antibiotics and hormones, so I was looking for safe chicken. The price is a little high, but it’s delicious and you can eat it with confidence. I would like to purchase it again as a good source of protein.
Translated from Japanese: It was very delicious with almost no odor!
I will order it again!
Translated from Japanese: I cooked it at low temperature with only sea salt. It was moist and tender, had no dullness and tasted like the chicken I ate a long time ago.
Translated from Japanese: I thawed it in a frying pan with laurel and sake while it’s frozen, then rinsed everything off with water and cooked them crispy. Everyone in my family seasoned them themselves freely. With mayonnaise, balsamic vinegar, ketchup, pepper, olive oil, butter, salt, and soy sauce. I’m grateful for the lack of bones and pepper and soy sauce made it very delicious. Thank you.
Translated from Japanese: Because Japan is surrounded by the sea, you might think this is fish from overseas. It’s so delicious. My family keeps cooking, baking and steaming it. Lately, we’ve been frying it. Once we run out, we’d like to order again.
Translated from Japanese: It’s a very delicious and soft fish with no smell!
As you can see in the cooking instruction, it's delicious with salt and pepper and steamed with olive oil and it's also delicious with fish and chips!
Translated from Japanese: The piece was big and had a good taste.
I had it as acqua pazza (Italian dish).
Translated from Japanese: Blue hake is the fish that my kids love most when it comes to school lunches, but it's hard to get at stores, so I buy it here. This blue hake is thick and very delicious when fried.
Translated from Japanese: We all had it for barbecue. It was fatty and delicious. The scent of lamb meat is also good.
Translated from Japanese: I bought it to have barbecue with my brother's family. I’m looking forward to the end of the rainy season. We liked having lamb chops for barbecue.
Translated from Japanese: As mentioned in other reviews, it's very delicious just by rubbing rock salt and herbs on it and cooking it in the oven. I also tried a marinade, but I think the simpler one really brings out the goodness of the ingredients.
Translated from Japanese: Since there is a lot of lean meat on it, it’s not too heavy and you can eat a lot. It was very delicious when cooked in the oven with rock salt and rosemary and served with balsamic sauce.
Translated from Japanese: I bought it to celebrate my son's graduation.
If you order it until noon, it will arrive the next day.
I wrote in the comments that it was my son's graduation celebration, and I wish I could make it in time.
A few hours after ordering, I was notified of the shipping and it arrived in time for the day of the graduation ceremony!
It was a very satisfying celebration for my son to make a large serving and eat as much as he wanted.
I'm really thankful to you!
Translated from Japanese: This is my second purchase.
The oil is also moderate and delicious.
I decided not to buy this anywhere else.
Translated from Japanese: I was able to buy it at a reasonable price. Originally, these lamb chops are rare and expensive, so I would be grateful if I could buy them as cheap as possible.
I just thawed and cooked them in a frying pan and they were delicious as they were without any special seasoning. There was no odor and there was a delicious taste peculiar to lamb meat.
The content was 210g. It contained about 250g, but it was just about 210g excluding bones.
Translated from Japanese: It’s really delicious!
The best sweet and tender meat!
Translated from Japanese: When I was looking for delicious lamb meat with no odor, I was able to find this shop!
Lamb meat is definitely better from New Zealand compared to domestic.
The other meats are also delicious, and above all, I am grateful for your service and that you hurry with your shipment and fulfilled my expectations!
This is my second purchase and I definitely want to buy it again.
Thank you very much.
Translated from Japanese: These lamb chops are so delicious that I don't know how many times I have ordered them already. I always have them in stock!
Translated from Japanese: Just as expected, the taste was good. A little expensive though.
Translated from Japanese: It’s delicious. Imported beef has failed many times, so I thought it was a little expensive, but this has a reasonable price. It's a thick slice, so even when overcooked and medium-rare, it's still soft enough and rich in gravy. It has almost no odor and has a texture and taste between wagyu filet and thigh, which is great for barbecue. This shop is perfect, so I want to try other meats products, too.
Translated from Japanese: Good salmon has arrived!
I thought it was a little thinner than I had imagined, but the fat paste was just right and it was very delicious. However, at home, it's hard to dismantle a large salmon, so I think it would have been better if a single instruction manual on how to dismantle it was included. However, I’m satisfied with the taste, so I’m giving 5 stars!
Translated from Japanese: For some reason, I managed to not eat sashimi for about 10 years, but when I saw this salmon, I couldn’t hold back and bought it
When I made sashimi and put it on the table, everyone devoured it silently. I reconfirmed that I could eat it with a peace of mind and came to buy it again today. It's best to peel the skin and bake it in the oven and eat the crispy salmon skin with boiled rice tea, so I dared to eat it with the skin on. Thank you for always providing safe products!
Translated from Japanese: I have bought it many times.
I’m very satisfied that I can eat it with no worries.
I was very happy when I sent it to my relatives the other day.
I was surprised and impressed by the big salmon.
It’s delicious to have wasabi and soy sauce, but it’s also delicious to mix with sesame oil, soy sauce, avocado and eat it like a salad.
I will buy it again!
Translated from Japanese: I have ordered many times.
It tastes very good.
However, there are some bones that have not been removed every time.
Translated from Japanese: I ordered for the first time.
I was looking for a high quality salmon with high safety, so I am glad that I was dealing with that salmon here.
I tried to eat it at once.
It was a very delicious salmon that didn't disappoint. I want to order this again! I recommend it.
Translated from Japanese: It’s easy to cut because there’s no skin. I’m so happy that I can eat salmon this delicious in Japan.
Translated from Japanese: When relatives gathered, I mainly served steak and sausages. I thought that the elderly and babies wouldn’t be able to chew so much meat, so I ordered only one of this. But because everyone liked and asked for it, I plan to order three of them next time.
Translated from Japanese: It was delicious. I'm sorry for not saying much, but it's just delicious and wonderful salmon.
Translated from Japanese: Thank you for your prompt response and careful packing. I want to order again.
Translated from Japanese: I order this salmon every time. It's really delicious.
Translated from Japanese: Currently, the northern hemisphere’s ocean is radioactively contaminated and salmon fillet, which is common in the Okhotsk Sea, has become a worrisome product. It’s valuable that I can eat delicious fish from a pure sea as sashimi or without salt.
Because there’s fish with grates, even if just a little, my mother, who has gotten blind with age, needed a device to eat and cut it.
This salmon is a luxury product for someone like me in their 50s, so it’s something I get for special occasions or when I want to treat myself.
Currently, I’m getting my daily protein from this store’s blue hake.
From now on, I want to keep buying this. It’s affordable, the size standard and you get to save a little by buying more. I wish for your success.
Translated from Japanese: It was delivered vacuumed properly and it was good that there was no liquid.
Translated from Japanese: The meat is rich and delicious.
Translated from Japanese: There was a lot of meat and it had a delicious beef taste. It seems to be good for guests. I want to buy it again.
Translated from Japanese: The volume was great and the oil was delicious! I would like to order again.
Translated from Japanese: I thawed the meat overnight because it was delivered frozen and because I worried about the amount of fat attached, I cut all of it off. Then I cut the meat into bite sizes and fried it together with vegetables. It looked delicious, but with the onion and carrots I added I was a little disappointed. I’m sorry.
Translated from Japanese: I was looking for pork with a lot of oleic acid that I could eat with confidence. The meat has a very nice aroma when cooked. The meat was so soft that the knife just slipped in and the fat was refreshing and sweet.
Translated from Japanese: It was quite greasy.
But the fat that I usually don't like is sweet and delicious.
Meat that you can eat with confidence.
There’s almost no meat that you can eat with no worries.
I didn't eat meat because I felt uncomfortable.
I happened to find this on Rakuten and bought it as a trial.
I ate pork steak for the first time in a long time.
It's delicious and seems to become a habit.
But it would be convenient if they were frozen one by one...
I will buy it again!
Translated from Japanese: It was the most delicious pork I have ever eaten! I’m satisfied because even one piece is big! I'm glad that you can eat with no worries because it's organic!
Translated from Japanese: It's really delicious.
There is not that usual odor that pork has, and the meat is very soft! I simply baked it with salt and pepper, but the fat was sweet, and it was the best when I fried the vegetables with the fat left after roasting.
It is said that three pieces weigh 500g, but one was very large and definitely weighed more than 500g.
I definitely want to buy it again.
Translated from Japanese: Since it has bones, I thought about stewing it carefully and decided to make curry, but it was already delicious before adding the curry powder, so when I made it into soup and put it on the table, it was a storm of refills and the curry was completed immediately.
It was also delicious to bake it with garlic, ginger, soy sauce, and mirin. The children are fighting for it.
Translated from Japanese: It was beautiful meat as shown in the product image. The flavor of lamb is rich. It’s low in fat, has no odor, and is delicious enough so you can eat as much as you want. I recommend it to those who like lean meat and lamb. There were 4 pieces, so I made 3 steaks and used 1 for curry. Both were very delicious.
Translated from Japanese: This is my second order. I like it very much because it has no fat and no odor. It's perfect for me who wants to take in healthy protein.
Translated from Japanese: It was the most delicious lamb I've ever eaten.
It will order again.
Translated from Japanese: It was very soft and delicious and without any odor.
Translated from Japanese: It was very delicious!
I will continue to order from here again in the future!
Translated from Japanese: I cooked it at low temperature on a frying pan. It was very juicy and delicious!
Translated from Japanese: Even for me, who doesn’t like fat and likes lean meat, this sirloin is not so greasy and the meat tastes good and delicious, so I like it and buy it several times. Until now, we received meat with only some fat, but this time we received mostly fat. Of the three I ordered, one was exceptionally full of fat and more than 20% of the total meat was fat, so I was a little disappointed that there was less to eat. I don't think it's a problem for people who like fat ...
Translated from Japanese: I cooked it in an iron skillet and seasoned it only with salt and pepper.
It’s very delicious lean meat. The meat quality was also soft.
Translated from Japanese: There wasn’t too much marbling on the meat and it was soft and delicious.
I would like to buy it again.
Translated from Japanese: I've heard that grass-fed has a little odor, but this one had none at all!
I tried a vegan challenge a while ago, but I wasn't feeling well and thought that I needed the nutritional value of meat, so I did a lot of research. Isn't it good if the animals are grazing and freely raised and eat plants? So I decided to eat only grass-fed meat.
It’s said that it is good for your health, so I will continue to do so in the future.
I will buy it again!
Translated from Japanese: Both the chicken and pork I bought here is very delicious, but especially the beef is delicious. No matter how it’s cooked, it’s soft and the taste of the meat is addictive to the taste of Japanese people. I can't buy steak or yakiniku at the supermarket anymore, so I’ll order again.
Translated from Japanese: The fat part was hard and there were many streaks, but the taste was delicious.
Translated from Japanese: 250g of steak is just the right amount for me. The ones I usually buy are cheap, but they weigh 120-150g and are too thin to cook well. It was delicious without any odor. I want to keep it on hand if I can afford it.
Translated from Japanese: Recently, New Zealand meat is also sold at stores, but it’s lean and hard, and I prefer to buy domestically produced meat. I was able to enjoy this steak and the flavor of the lean meat rather than the fat.
Translated from Japanese: Until a year and a half ago, I was crazy about eating out in restaurants, but it changed drastically and I haven't eaten out for a day due to the corona. Every day, I’ve been looking for ingredients that don’t use antibiotics and are not genetically modified. I found HORIZON FARMS and was impressed with the quality and taste of the meat that I cooked at low temperature, so I ordered again. I think it's wonderful that you are so thorough about food safety.
Translated from Japanese: The meat was tender, had no odor and was delicious!
Translated from Japanese: This is a reorder. I'm pleased with how soft and delicious the barbecue was.
Translated from Japanese: I bought it because I like lean steak. This is my first time having grass-fed meat. I thawed it as described, returned it to room temperature and cooked it in an iron skillet over medium heat. I cooked it until medium rare with a beautiful gradation.
I ate it with salt and pepper and when I tried adding soy sauce, it got even better. The more you chew, the more delicious the meat spreads in your mouth.
It’s delicious enough to be used as a gift.
Who doesn't like this chicken! This is the perfect!!
Translated from Japanese: Free-range chicken without medication is hard to come by in Japan, and I'm very happy to be able to buy safe New Zealand chicken with strict domestic restrictions. It’s also very helpful that you can have it delivered immediately.
Translated from Japanese: I had the image that the meat of chicken that were raised in open spaces was a little hard, but it was delicious and soft and had no odor.
If you’re worried about the streaks, you have to accept them. And because they are stuck together and frozen, you have to thaw them all at once. These two points are the only disadvantages, but other than that, I am very satisfied. By the way, what my family can’t finish is steamed and then re-frozen.
Translated from Japanese: I purchased this to make salad chicken. It was delicious meat and convenient because it saved me the trouble of cutting.
Translated from Japanese: Beautiful meat arrived 😊
I want to eat it immediately.
Translated from Japanese: It was a fine and soft steak. The fat is moderate, it seems to be light and it’s tasty. Not only is it delicious, but it’s also nutritious and I didn't have heartburn or an stomach upset, so it's the number one steak I want to keep reordering. I made a sauce by adding lemon juice and a little sugar to the organic wild blueberries that are also sold here, which also went well with the steak!
Translated from Japanese: This is the first time I have used Horizon Farms. When I was looking for raw chicken hearts, I found it at Rakuten and bought it. It was fresh and very delicious.
Translated from Japanese: It's hard to buy this amount of hearts, so I’m very happy!
It has no odor and is very delicious!
Translated from Japanese: When I make yakitori, I always use Bostock Brothers meat. I grilled it on a shichirin (Japanese charcoal grill). I lightly salted and grilled it. It was very delicious.
For the first time, I tried using chicken hearts for yakitori and the taste was solid and more delicious than I expected.
Five adults ate 500g of thigh meat, 300g of hearts, and 150g of chicken skin. I think that I should’ve increased the amount of hearts.
If you can make yakitori, I recommend this store’s chicken hearts.
Translated from Japanese: I made organic yakitori at home using sesame, chicken skin, and chicken hearts. It was delicious enough even if it was cooked in a frying pan. The next time an acquaintance comes, I will prepare these chicken hearts with thigh meat. The stir-fried onions and peppers didn't stop the deliciousness either.
Translated from Japanese: I found this while searching on the internet. I scraped the meat from the bones to make yakitori. With the remaining bones, I made soup stock that was delicious enough with only salt and pepper and soy sauce... I felt that it was gentle on my body. Therefore, I bought raw noodles to make ramen, too.
Translated from Japanese: I've always loved chicken, especially breast and chicken skin.
I fried this chicken skin to eat it.
The quantity was for one or two people and I was very satisfied with the juicy and tasty chicken skin!
On top of that, it's a safe and secure organic chicken, so I'll continue to buy here.
I’m happy to have met a good product.
Translated from Japanese: The tender and juicy chicken skin is delicious.
My children also love it.
Translated from Japanese: I cooked the cut skin in a frying pan, fried it in the oil that has exuded for about 10 minutes until it became crispy and lightly sprinkled it with salt and pepper to make a snack that goes well with beer. I boiled it once for yakitori. Skewered and cooked in a frying pan, it's another great snack for an evening drink.
Translated from Japanese: It's my first time.
It’s moist and delicious smoked salmon.
The saltiness is exquisite and delicious.
I'm glad that the ingredients and the smoked salmon process are made with care.
I will order again!
We tried the 500gr pack for 3 and it vanished without a trace in no time: Excellent taste, lovely in the bite. We tried some other smoked organic salmon alongside but no comparison.
An absolute feast dinner just with toast and Champagne! We will reorder.
I have not found smoked salmon without preservatives, so I was excited to find this product. My whole family loves this! We have been eating the 500 gram pack for a few days on salads and toasted bread.
Translated from Japanese: I made meunière (French dish) using this cod! I just put it in the refrigerator the day before using it and did not prepare it beforehand, but it was soft and delicious. It seems that it can be used for various dishes. Large-capacity packs are often troublesome because they cannot be used up, but this was convenient because it can be used piece by piece and the zipper can be closed and stored. I was at a loss because there were various types, so I would like to try a different type next time.