Translated from Japanese: It’s my first time making hamburger steak out of pork.
It was light and my family loved it.
I will buy it again.
Actually… our dog was also interested in it and seemed to want it.
I want to buy some for him, too.
Because he couldn’t stop sniffing it, I think it’s really delicious meat.
Translated from Japanese: I mixed it with onions to make a hamburger steak. I made 3 large hamburgers. It's a small package, so you won’t waste any. It was delicious.
Translated from Japanese: There is not much minced meat that you can eat with no worries, so this one saved me. I made meat sauce by mixing it with minced meat of grass-fed beef. It was better than usual. I thought that the ingredients are the most important when cooking.
Translated from Japanese: I made a hamburger steak with this store’s minced pork and minced beef and it was very popular with my family!
Very delicious and I will order this again ^ - ^
Translated from Japanese: I made meatloaf by combining this minced meat with minced meat from Australia.
I used onions, carrots, salt, pepper and soy sauce and kneaded everything with eggs until the meat turned sticky and formed it into sticks.
I put it in the oven at 170 degrees for 20 minutes first, and then at 200 degrees for 10 minutes.
I made very delicious meatloaf 😘
The gravy, when you put it in your mouth, is the best.
These sausages have just the right amount of flavor and spice and are very juicy. I have served them to friends and they all love them! They are pretty spicy for kids, though.
I recommend these if you like a bit of spice.
Translated from Japanese: I cooked them in a frypan and then put them into a lentil stew. Without adding salt to the lentils, I ate it together and the perfect degree of spiciness was amazing.
Because the skin is thick, it’s very elastic, so there might be people who can’t bite through it with their teeth (I took a big bite). But if you properly use a knife and fork, you can eat with no problems. It might be better to cook the sausages on low flame until the skin is slightly burned. I didn’t cook them the way you can see them in the pictures on the website.
I will order again!
Translated from Japanese: Perfect degree of spiciness. For me, the saltiness was a little too much.
Translated from Japanese: Because of corona, I can’t go out, so I think having a BBQ can be fun. Spicy sausages and beer, there’s no better combination. The outside is crispy, there’s a prickling sound when you bite into them and the inside is juicy. Delicious~! These are big, filling sausages that are perfectly meaty. I want to try country style sausages next!
Translated from Japanese: For those who love meat. The herbs and the Italian flavor are amazing, it made me think “This is awesome!” I might order them again.
Translated from Japanese: The product itself was delicious, but when I boiled it in the bag as recommended, it became full of lye. If you show me how to cook delicious food like the picture, I will give 5 stars.
Translated from Japanese: You may feel unsatisfied with the taste and flavor of the artificial sausages you usually eat.
However, this has a natural taste, so I would like to try a dish that makes the most of the taste.
I'm researching how to make it into pot-au-feu or add curry powder to make it look like keema curry.
Translated from Japanese: Extremely (Delicious)! I was really impressed with how delicious the sausages are! The used herb spices worked well and the sausages were juicy and responsive ☆After this, I ordered chicken sausage immediately! I'm looking forward to them ♪
Translated from Japanese: They were spicy and had a rough, wild taste. I boiled them in hot water without taking them out of the bag it came with. I turned off the heat after 30 minutes and then grilled them. It was my first time so I looked up how to cook them.
Translated from Japanese: These sausages were made from European Austrian pork. They’re thick and filling and the taste is strong.
Translated from Japanese: I arrived here looking for additive-free bacon.
I took the plunge and bought them all at once and I was surprised at how delicious they were.
It’s currently sold out, but I would like to purchase it again (when they’re back in stock).
Translated from Japanese: The natural flavor of the pork itself and the smoked flavor are exquisite and really delicious. I received thick slices, but the balance of the spices suit thin slices better.
Translated from Japanese: Delicious! I will buy it again. I will buy it for my friends.
The texture is like ham. It tastes very meaty. The spices are just right.
Translated from Japanese: I bought it because I wanted additive-free bacon. The taste is very delicious and I would like to order again.
Translated from Japanese: I tried it for the first time, but I am very satisfied with the price for a product without additives.
It has a nice scent of smoke right when you open the package.
Translated from Japanese: I love eggs and I usually eat them boiled, fried, and scrambled without much seasoning, but these eggs are delicious! When I boiled the eggs, I inadvertently heated it a little longer, but it was still very delicious.
Translated from Japanese: I was surprised because it was whiter than the ones in the supermarket, but I was convinced by seeing the feed of the chickens.
Light rather than rich
No unpleasant taste and no odor
It’s an egg that you can eat as many as you like.
I forgot the salt and made a fried egg
It’s delicious enough to eat as it is.
Translated from Japanese: I mixed chopped green onions to make meatballs and put them in a kimchi pot. Thanks to the hearts mixed into the meat, it has a rich flavor, and the meat tastes strong and goes well with the kimchi taste.
I also made a hamburger steak using only this minced meat. We have created a beautiful hamburger that is soft but does not lose its shape. I have a family who doesn’t like organ meat, but they didn't notice it at all when I kept silent that it contained heart, and ate it because it was delicious. By the way, in the case of this hamburger, I felt a slight aftertaste of the heart.
I thought this product was very interesting when I first saw it. I know the benefits of eating organ meat, but can't quite get myself to eat it as I didn't grow up enjoying the deep flavors. I fed this to my family wondering if they could tell a difference and they didn't say a thing. I made stuffed peppers with minced onion, garlic, and basil. I would say it gives a sausage like flavor, but we really couldn't tell a huge difference. I recommend this product and I will continue to buy it for my family in place of minced pork for certain recipes.
Translated from Japanese: It was delicious with a very gentle taste. You can verify the origin of the ingredients and because high quality chicken was used, you can eat with confidence. You can't get a frozen meat pie like this anywhere else. The volume was solid, and I was full with this alone. It’s a meat pie that you want to keep in stock.
Translated from Japanese: Chicken pie with a natural and gentle taste. There wasn’t a strong taste of unnatural seasonings, so it was very delicious.
I don’t like green peas, but I could eat this pie without the green peas interfering with the taste of other ingredients.
My family is a family of three, so I'd be happy if there were three sold together.
Translated from Japanese: When using my oven, after 35 minutes, the dough on the side of the pie was still white even though the upper part was brown already, but it was delicious anyway. The dough is crispy and the contents are delicious with the scent of laurel, and when you don't have time to cook, you can have it with either salad or soup as a full meal.
If you have lamb sheep meat or minced wild boar, I will buy it!
I would like you to sell frozen puff pastry made from organic flour and butter in the future. You can't go shopping too far in times of Corona, so if you have pie dough made from organically grown ingredients online, you can always make tart with fruits ... Chicken liver pie wrapping ... Please consider it!
I love chicken pies and these certainly did not disappoint, from the flaky pastry to the rich, very tasty filling! Highly recommend these delicious pies!
Translated from Japanese: One pie is enough to fill you up. The taste was not too strong and it was very delicious.
It seems to be very useful for holiday brunch, and it’s a nice product to have in the freezer.
I want to order it again in the future.
Translated from Japanese: I also grow pumpkins myself, but they disappear when the season is over. So I was looking for something delicious and safe to eat when it’s out of season. This pumpkin is organic and very tasty. It’s soft pumpkin that is delicious even if you boil or fry it.
Translated from Japanese: It’s sweet and rich.
The skin is also soft, so my older parents loved it
I would like to purchase it again.
Translated from Japanese: It was a pumpkin with a gentle sweetness and it was delicious in miso soup. It’s recommended that you don’t boil it for a long time, so that it does not lose its shape, but I boiled it quickly towards the end. I would like to purchase it again!
Translated from Japanese: As written on the bag, it was a sweet and delicious pumpkin. I made simmered food and croquette and everything was so delicious I couldn’t stop eating. I will order again.
Translated from Japanese: It's delicious pumpkin. There’s a lot in the pack. It's good that it's divided into 3 bags. My freezer was filled to the brim, but I was able to share it with my family.
These are fantastic home made pies. The proper stuff and not factory processed. Big thumbs up to Punk Doily. Super tasty!
Translated from Japanese: Because it’s pork shoulder, I tried boiling it.
I thought it would be hard, but it was soft enough and the fat was delicious and I was very satisfied.
Translated from Japanese: I wanted to use it for grilled ginger, so I cut it into several pieces, and sautéed it to eat with my husband. I wanted to eat a lot, but quickly felt full. Despite this, the fat wasn’t heavy and didn’t make my stomach feel badly, so it was delicious!
Translated from Japanese: I’m reordering. It's really delicious. I look forward to ordering from you again.
Translated from Japanese: The meat is as shown in the image of the product introduction.
It has good tendons and is chewy and delicious.
After thawing, I soaked it in brin e solution and baked it at 120 ° C for 60 minutes to make roast pork.
Translated from Japanese: I bought it to make roast pork.
It was very delicious.
Translated from Japanese: This pig is super delicious! I highly recommend it.
Translated from Japanese: I wonder why...
I made curry, but I was surprised that the lye was surprisingly delicious
Belly slices are always fine
My family also loved it, it's still delicious.
Translated from Japanese: It's a little hard, but it's good enough for dishes in a pot.
Translated from Japanese: I used it for curry. It was amazingly delicious.
Translated from Japanese: I gave it to my daughter who is raising a child! It's hard to go shopping right now, so I sent her something that is safe and easy to use!
Translated from Japanese: It was quite greasy.
But the fat that I usually don't like is sweet and delicious.
Meat that you can eat with confidence.
There’s almost no meat that you can eat with no worries.
I didn't eat meat because I felt uncomfortable.
I happened to find this on Rakuten and bought it as a trial.
I ate pork steak for the first time in a long time.
It's delicious and seems to become a habit.
But it would be convenient if they were frozen one by one...
I will buy it again!
Translated from Japanese: It was the most delicious pork I have ever eaten! I’m satisfied because even one piece is big! I'm glad that you can eat with no worries because it's organic!
Translated from Japanese: It's really delicious.
There is not that usual odor that pork has, and the meat is very soft! I simply baked it with salt and pepper, but the fat was sweet, and it was the best when I fried the vegetables with the fat left after roasting.
It is said that three pieces weigh 500g, but one was very large and definitely weighed more than 500g.
I definitely want to buy it again.
Translated from Japanese: I ordered a thick pork cutlet because I wanted to eat it.
There was a lot of fat, but the meat tasted good and I was satisfied.
Translated from Japanese: I ate it as pork shabu-shabu. It was full of flavor and very delicious.
Translated from Japanese: It was really soft, there was no bad smell, it was easy to eat and really delicious.
I overlooked the product description and let them defrost completely in the fridge overnight and it got hard to peel the meat off the paper. I felt that it’s helpful that all products have a description.
Translated from Japanese: It was really delicious meat. Because I couldn’t finish it in one go, I will have a cold shabu salad today.
Translated from Japanese: The quality of the fat was good and the taste was very delicious. Worth repurchasing. I made roast pork in the oven.
Translated from Japanese: It was delicious. I want to buy it again.
Translated from Japanese: I’ve been buying this repeatedly. It’s delicious as salt pork or boiled pork. Even the fat is delicious and I’m very satisfied.
Translated from Japanese: I buy it every time I practice the Silicon Valley diet. The usual style is to make 1 kg of roast pork and 1 kg of prosciutto. Naturally, the taste is delicious, and I feel that healthy meat fat doesn’t make you feel uncomfortable.
Translated from Japanese: When I boiled it for kakuni, it was very delicious.
There was a lot of fat, but I felt that the melting sweetness was different from the meat of other makers.
I want to make bacon next time.
Translated from Japanese: This is the one product I order again every time. Because it’s leg meat, it’s to be expected to be firm, but in comparison, there is much less fat. The cube cuts are also in a size that is easy to eat. I think this is the right pork meat to use for those who want to cook something like curry.
I used this meat to make a warm soup with cabbage and onions with the chicken stock I make from the chicken frames. although the chunks were a bit large for my childrens mouths, they were able to easily chew it because the meat was very tender. It has a great taste and I recommend this cut of meat!
Translated from Japanese: It's amazing that they are packed one by one! For the first time, I came across such politely packed meat. You can use it for shabu-shabu with confidence even if it’s frozen. Of course I will buy it again!!!
Translated from Japanese: I put the meat in a shabu-shabu pot with little water. When I ate it with four people, the water didn't catch up and I'm impressed that I could eat as many slices I wanted without a bad smell filling the room. 6 packs, eating them during the consecutive holidays ^ ^
Translated from Japanese: I ate it as shabu-shabu. It was delicious, so I'd like to give it 100 points, but the paper that separates each slice of meat stuck and tore the meat, and it was difficult to peel off, so I'll give it 98 points.
Translated from Japanese: I had it as shabu-shabu.
The flavor was very strong and it was really delicious. There is also an oily part, but it’s not heavy and we ate one pack completely.
I'm wondering if, when eating out, shabu-shabu is still good!
I recommend any meat from Horizon Farms, but especially this one.
Translated from Japanese: The meat is good, soft and tasty. It was really delicious. It’s cut in thin slices and there’s one piece of paper in between every thin slice, so it’s really easy to use.
Actually, I think it’s better to wait properly, but because I was in a hurry and wanted 4 slices, I removed the first on top and the last on the bottom in the frozen state easily.
Translated from Japanese: I think it's a wonderful seasoning blend that can be used in various ways.
It would probably be a good fit for a small present.
Translated from Japanese: It's a very delicious spice mix. I used it for the chicken I bought here and it tasted exquisite with these spices.
It looks delicious when mixed with potato fries or pumpkin salad, and can also be used as a secret ingredient in stewed dishes.
Translated from Japanese: It was delivered vacuumed properly and it was good that there was no liquid.
Translated from Japanese: The meat is rich and delicious.
Translated from Japanese: There was a lot of meat and it had a delicious beef taste. It seems to be good for guests. I want to buy it again.
Translated from Japanese: The volume was great and the oil was delicious! I would like to order again.
Translated from Japanese: At first glance, it seems that there is a lot of fat, but even though my family doesn’t like fat, we all devoured it!
To be honest, I'd be happy if the amount of meat was large, but it's still so delicious that I want to order again ^ ^
Translated from Japanese: I bought it at the same shop with confidence!
Translated from Japanese: I've learned in the last few years that the standards for drugs, pesticides, genetically modified organisms, etc. have become more lenient than ever before, and that they have a significant impact on cancer, infertility, developmental disabilities, malformations, etc. First of all, I am grateful to be able to purchase such (safe) foods. Please continue!
This time, I bought pork belly, diced meat, beef tendon, blue hake, and 1 kg of chunks. The pork belly is certainly quite greasy.
I fried cabbage and miso and my son praised it as delicious, my daughter thought it was too greasy. But she likes pork ribs, for some reason!
The diced meat was surprisingly refreshing when simmered with vegetables and consomme and I really liked it. My daughter also thinks it’s the most delicious.
The beef tendon is also delicious in a stew! I also fried it with green onions, sesame oil, and salt and pepper and it was quite good.
However, there were also large beef tendons that I can't chew, so I had to cut them.
Every time I chewed, the taste spread in my mouth and it was delicious.
I steamed the blue hake with olive oil, salt and pepper, laurel, basil and lemon juice. It was white, had no odor, and very delicious!
I'm planning to make roast beef with a rice cooker on New Year's Day, and I haven't eaten it yet.
I was impressed by the deliciousness and the joy of purchasing safe food made me babble.
I will order again, so thank you!
Translated from Japanese: I steamed it with vegetables before eating and it was delicious, but the meat I received has a lot more fat than the introductory photo. And since I’m middle-aged and older, I hesitated to eat it as it is, so I used 300g of beans and rolled it with cherry tomatoes and cooked it in a frying pan.
A large amount of oil melted out and it was very delicious.
The melted oil was probably light in 4 tablespoons, so I used it for fried eggs the next morning and the morning after. It was very fragrant and delicious and it was delicious every other time I had it again, so I want to keep reordering it.
Translated from Japanese: My husband, who loves ribs, praised it and called it delicious.
I seldom eat meat, but I smelled sweet fat from the second I was frying it.
It was thick without shrinking even when fried.
300g can be used several times at home, so I would appreciate it even more if there was a 150g pack.
I will order again.
Translated from Japanese: The sweet and sour taste of strawberries was just right and it was very delicious.
It's still good because it has a gelato-type freshness, but it seems to be especially suitable for midsummer.
It's convenient to put it in a cup, but it's not eco-friendly because there are a lot of containers, so I'm happy with the large capacity of 1 liter.
Don't run out of stock in the summer!
Translated from Japanese: Since it has bones, I thought about stewing it carefully and decided to make curry, but it was already delicious before adding the curry powder, so when I made it into soup and put it on the table, it was a storm of refills and the curry was completed immediately.
It was also delicious to bake it with garlic, ginger, soy sauce, and mirin. The children are fighting for it.
Translated from Japanese: Each of the four types have a different smoothness and I think that some will be able to taste the soy milk and some won’t. The sweetness of each is mild, so I think it's okay to eat it as a dessert after a meat dish.
All of them are delicious, but everyone in my family has a different favorite, so it was good to have assorted 4 types.
It was impressive that the vanilla was very fragrant and the strawberry had a crushed texture.
Translated from Japanese: The meat is very chewy and has a strong redness compared to the ones that are usually sold at supermarkets.
It’s a healthy meat with less fat at a safe and reasonable price.
I would like to order it again.